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Royal Range of California
Royal Range RDRB-36-LP 36" W Stainless Steel Countertop Natural Gas Radiant Type Charbroiler Delux Series - 90,000 BTU
Was: $6,199.00Now: $5,078.98 -
Royal Range of California
Royal Range RIB-24-LP 24" W Stainless Steel Countertop Infrared Natural Gas Charbroiler - 70,000 BTU
Was: $4,903.00Now: $4,017.07 -
Royal Range of California
Royal Range REF-1417-5-DM 50 Lbs. Electric High Production Fryer Battery - 208 Volts 3-Phase
Was: $76,484.00Now: $62,668.92 -
Royal Range of California
Royal Range RFT-5025-NG 50 Lbs. Stainless Steel Natural Gas Fryer - 190,000 BTU
Was: $8,308.00Now: $6,807.05 -
Royal Range of California
Royal Range RSRB-12-LP 12" W Stainless Steel Countertop Liquid Propane Radiant Time Charbroiler - 12,500 BTU
Was: $1,637.00Now: $1,340.66 -
Royal Range of California
Royal Range RB-860-LP 46.5" W Stainless Steel Countertop Natural Gas Radiant Charbroiler Delux Series - 145,000 BTU
Was: $9,821.00Now: $8,046.92 -
Royal Range of California
Royal Range 3223-LP 32" W Stainless Steel Countertop Lava Rocks Liquid Propane Charbroiler Delux Series - 90,000 BTU
Was: $3,425.00Now: $2,806.20 -
Royal Range of California
Royal Range RIB-48-LP 48" W Stainless Steel Countertop Infrared Natural Gas Charbroiler - 140,000 BTU
Was: $8,003.00Now: $6,557.30 -
Royal Range of California
Royal Range RFT-75-LP 75 Lbs. Stainless Steel Liquid Propane Fryer - 152,000 BTU
$3,820.00 -
Royal Range of California
Royal Range TB-315-LP 14.5" W Stainless Steel Radiants Countertop Liquid Propane Turbo Broiler - 22,000 BTU
Was: $4,575.00Now: $3,748.64 -
Royal Range of California
Royal Range RCM-48-NG 48" Stainless Steel Natural Gas Cheesemelter - 40,000 BTU
Was: $4,967.00Now: $4,070.16 -
Royal Range of California
Royal Range RSKTB-30-LP 31" W Stainless Steel Countertop Liquid Propane Radiant Removable Burners Kabob Broiler - 70,000 BTU
Was: $7,278.00Now: $5,962.92
Cooking Equipment
Cooking equipment encompasses a broad range of appliances designed for commercial kitchens, ensuring efficient food preparation, precise temperature control, and consistency in high-volume cooking. From heavy-duty ranges to specialized fryers, these appliances form the core of every professional kitchen.