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Royal Range of California
Royal Range RB-815-LP 14.5" W Stainless Steel Countertop Natural Gas Radiant Charbroiler Delux Series - 29,000 BTU
Was: $3,309.00Now: $2,710.83 -
Royal Range of California
Royal Range RKTB-84-LP 84" W Stainless Steel Countertop Liquid Propane Kabob Broiler - 252,000 BTU
Was: $21,388.00Now: $17,524.47 -
Royal Range of California
Royal Range RDCM-48-LP 48" Stainless Steel Liquid Propane Cheesemelter Delux Series - 40,000 BTU
Was: $5,907.00Now: $4,840.05 -
Royal Range of California
Royal Range RDCM-60-NG 60" Stainless Steel Natural Gas Cheesemelter Delux Series - 55,000 BTU
Was: $7,151.00Now: $5,859.19 -
Royal Range of California
Royal Range RCM-60-LP 60" Stainless Steel Liquid Propane Cheesemelter - 55,000 BTU
Was: $6,208.00Now: $5,086.84 -
Royal Range of California
Royal Range RSKTB-24-LP 84" W Stainless Steel Countertop Natural Gas Radiant Removable Burners Kabob Broiler - 56,000 BTU
Was: $6,416.00Now: $5,256.45 -
Royal Range of California
Royal Range RSRB-36-LP 24" W Stainless Steel Countertop Natural Gas Radiant Type Charbroiler - 50,000 BTU
Was: $4,329.00Now: $3,547.07 -
Royal Range of California
Royal Range RRB-24-LP 24" W Stainless Steel Countertop Liquid Propane Charbroiler - 60,000 BTU
Was: $4,025.00Now: $3,297.33 -
Royal Range of California
Royal Range RFT-2525-LP 25 Lbs. Each Stainless Steel Liquid Propane Fryer - 152,000 BTU
Was: $7,572.00Now: $6,204.31 -
Royal Range of California
Royal Range RCM-48-LP 48" Stainless Steel Liquid Propane Cheesemelter - 40,000 BTU
Was: $4,967.00Now: $4,070.16 -
Royal Range of California
Royal Range DRB-21-LP 21" W Stainless Steel Countertop Natural Gas Radiant Charbroiler Delux Series - 33,000 BTU
Was: $3,127.00Now: $2,561.86 -
Royal Range of California
Royal Range RSKTB-72-LP 72" W Stainless Steel Countertop Natural Gas Radiant Removable Burners Kabob Broiler - 168,000 BTU
Was: $15,167.00Now: $12,427.30
Cooking Equipment
Cooking equipment encompasses a broad range of appliances designed for commercial kitchens, ensuring efficient food preparation, precise temperature control, and consistency in high-volume cooking. From heavy-duty ranges to specialized fryers, these appliances form the core of every professional kitchen.