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Univex SL160 353 Lbs. Two Speed Silverline Spiral Mixer - 220 Volts 3-Ph

Univex

$36,928.80
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SKU:
SL160
Weight:
1,631.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
SL160__1314
Attachment:
Bowl, Dough Hook
Controls:
Timer
Dough Capacity:
201 - 400 Lbs.
Housing Construction:
Painted
Speeds:
2-Speed
email_price:
no
Tags:
Mixer, Spiral Dough
Label Option type:
rectangles
Net Price:
30744.00
msrp_price:
no
Ship From:
03079
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Preparation>>Dough Equipment>>Dough Mixer
call_price:
no
map_price:
yes
Mfr Toll Free:
(800)258-6358
Freight Class:
85
Packed By:
1 Each
add_to_cart:
no
MAP Price:
36928.80
Manufacturer:
Univex
login_price:
no
List Price:
61548.00
Trigger BC Integration:
Y-8/4/2025_11:15AM
Capacity:
353 Lbs.
Taxonomy Weight:
1631
Amps:
56.98
Phase:
3-Ph
cETLus Certified:
Yes
Hertz:
60
Filter_Manufacturer:
Univex
Filter_Speeds:
2-Speeds
Filter_Voltage:
220 Volts
Primary Image:
Univex_SL160.png
Sale Price:
36928.80
is free shipping:
no
specsheet:
Univex_SL160.pdf
warranty:
Univex_SL160_1.pdf
manual:
Univex_SL160_2.pdf
Voltage:
220v
Filter_Pro:
yes
PRO:
yes
Filter_Horsepower:
11 - 20 HP
Adding to cart… The item has been added
Silverline Spiral Mixer, 243 qt. bowl, 353 lb. dough capacity, two speeds & reverse, control panel with digital timers, bowl jog, swing open bowl guard, stainless steel bowl, dough hook & shaft, built-in casters & leveling feet, separate bowl & agitator motors, bowl (1 hp, 3.6 Amps, .75 kW) and spiral (15 hp, 52.8 Amps, 11 kW), cETLus, ETL-Sanitation
LongDescription#@#Silverline Spiral Mixer, 243 qt. bowl, 353 lb. dough capacity, two speeds & reverse, control panel with digital timers, bowl jog, swing open bowl guard, stainless steel bowl, dough hook & shaft, built-in casters & leveling feet, separate bowl & agitator motors, bowl (1 hp, 3.6 Amps, .75 kW) and spiral (15 hp, 52.8 Amps, 11 kW), cETLus, ETL-Sanitation#@@#Cleaning Instructions#@#NA#@@#Additional Info#@#NA#@@#General Info#@#NA#@@#Delivery Details#@#NA#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#NA