Engineered for high-throughput prep environments, this three-section prep unit delivers consistent hold temperatures, robust construction, and efficient operation for kitchens, hospitals, campuses, and hospitality outlets. The counter-height design supports a full-size mega top with capacity for 10–12 pans while maintaining refrigerated storage beneath, enabling rapid assembly of salads, sandwiches, or plated items without workflow disruption. The unit operates on 115 volts and employs R-290 refrigerant to balance cooling performance with energy efficiency.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove pans and ingredients. Wipe Mega Top and interior with mild soap and warm water, using a soft cloth. Clean door gaskets and hinges; replace if cracked. Vacuum rear-mounted condenser coils monthly to maintain efficiency. Use non-abrasive cleaners on stainless steel exterior and dry to prevent corrosion. Defrost and sanitize pans and lids regularly to stop bacteria. Reconnect power only after unit is completely dry.#@@#Additional Info#@#True TSSU-72-12-HC~SPEC3 is a 72.38" three-section counter-height sandwich and salad prep unit with Mega Top, stainless steel exterior, R-290 refrigeration, rear-mounted compressor, 115 volts, 7.2 amps, and three doors.#@@#General Info#@#Description #@#
Engineered for high-throughput prep environments, this three-section prep unit delivers consistent hold temperatures, robust construction, and efficient operation for kitchens, hospitals, campuses, and hospitality outlets. The counter-height design supports a full-size mega top with capacity for 10–12 pans while maintaining refrigerated storage beneath, enabling rapid assembly of salads, sandwiches, or plated items without workflow disruption. The unit operates on 115 volts and employs R-290 refrigerant to balance cooling performance with energy efficiency.
#@@# Mega Top Capacity#@#
The oversized top accepts 10–12 gastronorm pans, providing immediate access to ingredients for peak service periods. This configuration reduces service time and minimizes movement between stations, supporting throughput targets and labor efficiency.
#@@# Refrigeration Performance#@#
A rear-mounted refrigeration system with a side/rear breathing compressor layout sustains set temperatures under continuous door cycles. The R-290 refrigerant and 1/2 hp compressor deliver stable cooling while meeting modern environmental standards and reducing electrical draw at 7.2 amps.
#@@# Worktop Ergonomics#@#
Counter-height styling and a stainless steel work surface create a durable, sanitary staging area that resists corrosion and simplifies cleaning. Operators benefit from reduced bending and streamlined assembly, improving speed and reducing fatigue during long shifts.
#@@# Construction Durability#@#
Stainless steel front, sides, and back provide commercial-grade protection against wear in high-traffic kitchens and service lines. The robust cabinet supports daily use in school cafeterias, hospital kitchens, and busy bars while maintaining a professional appearance.
#@@# Service Access and Controls#@#
Three insulated doors give direct access to refrigerated storage, and door configuration supports rapid restocking during service.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually ships/delivers True TSSU-72-12-HC~SPEC3 Sandwich/Salad Unit within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove debris to maintain heat transfer efficiency. Clean interior surfaces and pans with a mild detergent and warm water; rinse and dry before reassembly. Verify door gaskets for cracks and replace seals that show wear to preserve consistent temperatures. Level the unit and confirm rear-mounted refrigeration airflow remains unobstructed. Record amperage and temperature readings weekly to detect performance deviations.
