Stop trading comfort for control. This solid-handle dinner knife combines precise weight distribution and a refined mirror finish to deliver consistent cutting performance across high-volume dining environments. Designed for daily use in food service settings, this knife balances durability with serviceability, allowing staff to maintain pace without sacrificing the guest experience.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean knife after each service. Rinse off food residue, then wash with warm water and mild detergent using a soft cloth. Scrub handle and blade junction to remove trapped particles. Rinse thoroughly and dry immediately to prevent spots. Sanitize high-touch items like menu covers and chair backs with EPA-approved sanitizer following label dilution, contact time, and CSA guidelines. Inspect surfaces for crumbs to deter pests and maintain a professional dining impression.#@@#Additional Info#@#Thunder Group SLNP009 8.58" stainless steel dinner knife features 18/0 construction with a mirror finish, solid handle, balanced weight (1.96 ounces), and corrosion resistance for foodservice use, meeting CSA guidelines for durability.#@@#General Info#@#Description #@#
Stop trading comfort for control. This solid-handle dinner knife combines precise weight distribution and a refined mirror finish to deliver consistent cutting performance across high-volume dining environments. Designed for daily use in food service settings, this knife balances durability with serviceability, allowing staff to maintain pace without sacrificing the guest experience.
#@@# Blade Geometry#@#
Engineers shaped the blade to provide a reliable edge that slices through common menu items with minimal force. Chefs and servers gain consistent cutting action that reduces prep time and minimizes repeated effort.
#@@# 18/0 Stainless Steel#@#
Manufacturers selected 18/0 stainless steel to resist corrosion and sustain a polished appearance under frequent dishmachine cycles. Operators benefit from a long service life when teams follow routine cleaning protocols.
#@@# Solid Handle#@#
Designers fitted a solid handle to deliver a secure grip and balanced weight, improving control during plating and tableside service. Staff experience reduced hand fatigue during extended shifts.
#@@# Mirror Finish#@#
Finish technicians applied a mirror polish that presents an attractive tabletop appearance while simplifying soil removal during wash cycles. Managers notice reduced labor time for spot polishing and touch-ups.
#@@# Sized For Service#@#
Engineers specified an overall length of 8.58 inches to suit standard place settings and ergonomic handling for most users. Teams achieve consistent presentation and compatibility with common flatware storage trays.
#@@# Weight And Balance#@#
Designers calibrated the mass to 1.96 units for predictable handling and confident cutting force translation from wrist to blade. Kitchens benefit from a repeatable utensil feel that speeds service without increasing error rates.
Founded in 1998, the company supplies durable equipment and tabletop essentials to professional operators.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Thunder Group SLNP009 dinner knife by cleaning after each service to prevent corrosion. Rinse with warm water and a neutral detergent, then dry immediately with a soft cloth to preserve the mirror finish. Inspect the solid handle joint weekly for looseness and tighten fixtures if needed. Remove stubborn spots with a stainless steel cleaner applied along the grain. Store flat in trays to avoid bending and to extend service life.
