Stop sacrificing control for comfort. This stainless steel Chinese serving ladle combines precise portioning with a traditional wood handle to deliver consistent service in busy kitchens. Designed for continuous use, it offers a balance of metal durability and tactile grip that supports high-volume plating, station work, and front-of-house service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless bowl and wood handle after each shift with a mild detergent and warm water; rinse and air dry. Sanitize high-touch zones like handles and serviceware with an EPA-registered sanitizer per label contact time. Inspect for wood cracks and replace if damaged. Store ladles hanging off the floor to avoid contamination and pest attraction. Regular cleaning prevents cross-contamination, improves customer perception, and helps pass health inspections.#@@#Additional Info#@#Thunder Group SLLD309 Chinese serving ladle holds 6 Oz. with a 4" x 4-1/4" bowl and 16-3/4" length. It has stainless steel construction, a wood handle for heat isolation, and is NSF-compatible. Minimum order is 25 units, 0.42 pounds each.#@@#General Info#@#Description #@#
Stop sacrificing control for comfort. This stainless steel Chinese serving ladle combines precise portioning with a traditional wood handle to deliver consistent service in busy kitchens. Designed for continuous use, it offers a balance of metal durability and tactile grip that supports high-volume plating, station work, and front-of-house service.
#@@# Capacity Control#@#
Measure liquids and sauces reliably with a 6 Oz. capacity that fits standard portioning protocols for soups, sauces, and dressings. Chefs gain repeatable yields for cost control and recipe fidelity during peak service times.
#@@# Bowl Dimensions#@#
Benefit from a 4 inch by 4.25 inch bowl that facilitates rapid scooping and neat transfers without excessive splashing. Line cooks maintain speed and presentation when moving product from wok, pot, or steam table to plate.
#@@# Overall Reach#@#
Rely on a 16.75 inch overall length that keeps hands away from heat while allowing precise placement into deep pots or tall pans. Station staff access product safely and maintain ergonomic posture during extended shifts.
#@@# Material Performance#@#
Trust a stainless steel construction that resists corrosion and withstands frequent cleaning common in commercial settings. Managers minimize replacement cycles and support continuous operation through a component that tolerates dishmachine exposure.
#@@# Handle Comfort#@#
Experience a wood handle that isolates heat and provides a secure grip for repetitive motions. Line personnel reduce hand fatigue and improve control during rigorous service periods.
#@@# Commercial Pack#@#
Order in minimum sets suitable for outfitting multiple stations, with a pack approach that aligns to team-scale needs in restaurants, cafeterias, and catering operations. Procurement teams streamline inventory and ensure uniform tools across shifts.
Thunder Group produces practical foodservice equipment that emphasizes durability and cost-effectiveness, backed by over two decades of industry focus.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the ladle daily for corrosion at welds and secure wood-to-metal joints. Remove food residue after each use with warm water and a mild detergent; scrub the 4" x 4-1/4" bowl gently using a nonabrasive pad. Dry the stainless steel and wood immediately to prevent water damage. Oil the wood handle monthly with a food-safe mineral oil. Store the Thunder Group SLLD309 upright to avoid bowl deformation and ensure CSA-compliant electrical equipment remains separate.