Stop compromising production for clarity. This undercounter outdoor icemaker produces 68 lbs. of clear full-size dice ice per 24 hours while maintaining compact dimensions for integration into busy service lines. Designed for built-in or freestanding installation, the unit delivers consistent clear ice, robust outdoor durability, and simplified serviceability for food service, hospitality, healthcare, and institutional operators.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove ice. Wipe interior and door gaskets with mild soap and warm water; rinse and dry. Clean condenser coils with a soft brush every 3 months to maintain cooling efficiency. Remove and wash ice bin and scoop in warm, soapy water; sanitize with a food‑safe sanitizer and air dry. Clear drain and check pump for debris. Defrost when heavy ice forms. Regular cleaning prevents bacteria, reduces fire risk from grease, lowers utility use, and extends equipment life.#@@#Additional Info#@#The Summit BIM63OSADA icemaker produces 68 lbs of clear ice daily, fits a 15" opening, operates on 115V, features touch controls, reversible doors, auto-defrost, stainless steel cabinet, ADA compliance, and measures 14.75"W x 22.75"D x 32"H.#@@#General Info#@#Description #@#
Stop compromising production for clarity. This undercounter outdoor icemaker produces 68 lbs. of clear full-size dice ice per 24 hours while maintaining compact dimensions for integration into busy service lines. Designed for built-in or freestanding installation, the unit delivers consistent clear ice, robust outdoor durability, and simplified serviceability for food service, hospitality, healthcare, and institutional operators.
#@@# Clear Ice Output#@#
The machine produces 68 lbs. of full-size/dice clear ice daily, ensuring a reliable supply during peak service. Operators can plan prep and shifts around predictable production to avoid shortages during high demand.
#@@# Outdoor Rated Cabinet#@#
Finished in black stainless steel with a fully sealed stainless steel cabinet, the unit resists outdoor exposure. Buyers gain extended equipment life and a professional look for exterior kitchens and bars.
#@@# Built-In Pump#@#
An integrated pump allows installation below counters or in remote cabinets without external drainage changes. Facility teams simplify installation and maintain efficient wastewater routing in tight back-of-house spaces.
#@@# Energy And Refrigerant#@#
The system uses R-600a hydrocarbon refrigerant and operates on 115v/60/1-ph electrical service drawing 6.0 amps. This balances performance with compliance, offering lower global warming potential while ensuring continuous ice formation.
#@@# User Controls And Service Access#@#
Touch controls, reversible doors, and leveling legs support easy operation and configuration. Technicians access service points easily, and staff adjust placement to meet ADA-compliant mounting and workflow needs.
#@@# Ice Quality And Accessories#@#
The icemaker produces clear gourmet cubes ideal for upscale presentations. It includes an ice scoop for immediate use, promoting hygienic handling and consistent cube quality.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Summit BIM63OSADA ice machine by descaling the evaporator monthly using a manufacturer-approved solution to prevent scale and maintain 68 pounds daily production. Clean condenser coils every three months with a soft brush and vacuum to preserve airflow. Inspect door gaskets weekly and replace worn seals to prevent meltback. Flush the built-in pump and drain lines quarterly. Sanitize the ice bin and dispenser surfaces monthly with FDA-compliant sanitizer.