Stop compromising workspace efficiency for flimsy, temporary solutions. This stainless steel work table delivers a durable, sanitary foundation for high-volume kitchens and prep stations, designed to endure rigorous daily use while maintaining precise dimensions and construction that professionals require. Facility managers and kitchen teams gain a stable, service-ready platform that supports organized workflows and consistent performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove surface debris and wash the 18/400 stainless steel top with a mild detergent and warm water; rinse with clean water and dry with a lint-free cloth. Scrub rounded edges and seams to remove grease. Clean legs, crossrails, and undershelf with non-abrasive cleaner to prevent corrosion. Inspect adjustable bullet feet and tighten as needed. Regular cleaning removes bacteria, reduces fire risk from grease, improves efficiency, and helps pass CSA inspections.#@@#Additional Info#@#Sapphire Manufacturing’s SMTO-1496S stainless steel work table measures 96" W x 14" D with an 18/400 reinforced top, rounded edges, stainless steel legs, adjustable feet, KD design, and NSF certification.#@@#General Info#@#Description #@#
Stop compromising workspace efficiency for flimsy, temporary solutions. This stainless steel work table delivers a durable, sanitary foundation for high-volume kitchens and prep stations, designed to endure rigorous daily use while maintaining precise dimensions and construction that professionals require. Facility managers and kitchen teams gain a stable, service-ready platform that supports organized workflows and consistent performance.
#@@# Top Quality Top#@#
Reinforced 18/400 stainless steel top provides rigid support across the entire 96-inch span, resisting warping under heavy equipment and high-load tasks. Designers specify the 18-gauge thickness and 400 series material to balance strength with corrosion resistance, ensuring long-term dimensional stability.
#@@# Rounded Edge Detail#@#
A 1-1/2 inch rounded edge on both working sides creates a continuous, safe contact area that reduces accidental cuts and simplifies wipe-down cleaning. Staff experience smoother handling during rapid prep and transfer operations while sanitation crews access edges without trapping residue.
#@@# Flat End Configuration#@#
Flat ends on the work surface allow flush installation against walls or adjacent units, maximizing linear workspace in constrained galley layouts. Planners achieve seamless runs for tray assembly, portioning lines, or continuous pass-through operations without awkward gaps.
#@@# Robust Base Structure#@#
Four stainless steel legs with adjustable side and rear bracing deliver a rigid support network that resists lateral movement during heavy use. Maintenance teams adjust 1-inch bullet feet to level the table on uneven floors, maintaining ergonomic heights and safe load distribution.
#@@# Open Undershelf Design#@#
Open base with side and rear crossrails allows unobstructed storage and airflow beneath the table while facilitating quick visual inventory and faster cleaning cycles.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the SMTO-1496S work table daily for loose fasteners and leg integrity. Clean the 18/400 stainless steel top with a neutral pH cleaner; rinse and dry to prevent spotting. Remove debris from adjustable bullet feet and verify level every week; adjust feet to distribute loads evenly. Sanitize surfaces per protocol after heavy use. Lubricate leg braces quarterly and replace worn gaskets or seals immediately to maintain NSF compliance.
