Built for continuous service in high-volume kitchens, this countertop turbo broiler delivers concentrated char and consistent throughput without sacrificing control. Operators gain fast heat recovery and uniform radiant cooking across a 21" cooking surface, supporting steady output during peak periods. The unit meets sanitation and safety certifications while offering compact installation for line-side deployment.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and cool the Turbo Broiler. Remove grates and wash with warm, soapy water; scrub cast iron with a nonmetal brush. Wipe interior and radiants with a mild degreaser; rinse and dry. Clean exterior stainless steel with non-abrasive cleaner, then polish. Clear vents and burners of debris; inspect seals and valve panel. Reassemble when dry and test for leaks before reconnecting propane.#@@#Additional Info#@#The Royal Range TB-321-LP broiler delivers 33,000 BTU via liquid propane with stainless steel radiants, welded frame, cast iron grates, manual controls, 4" legs, cCSAus/CSA listings, and weighs 144 lbs.#@@#General Info#@#Description #@#
Built for continuous service in high-volume kitchens, this countertop turbo broiler delivers concentrated char and consistent throughput without sacrificing control. Operators gain fast heat recovery and uniform radiant cooking across a 21" cooking surface, supporting steady output during peak periods. The unit meets sanitation and safety certifications while offering compact installation for line-side deployment.
Stainless Steel Construction
Commercial-grade stainless steel front, ends, and side splash provide corrosion resistance and simplify sanitization. Fabrication supports frequent washdowns and maintains a professional appearance in high-traffic environments.
Radiant Heat System
Radiant heating delivers 33,000 BTU concentrated across the 21" width, producing even char and sear on proteins and vegetables. The system minimizes hot spots and reduces cook time per cycle, increasing service capacity.
Liquid Propane Fuel
Configured for liquid propane, the burner assembly offers high-energy output with reliable flame stability. Operators obtain predictable thermal performance in locations where LP supply provides installation flexibility.
Insulated Welded Frame
A fully welded frame incorporates 1,200° mineral wool insulation to retain heat and limit cabinet heat transfer. Thermal retention improves energy efficiency and reduces ambient kitchen load during continuous operation.
Cast Iron Grates
Cast iron grates sit elevated at the rear with cast-in feet to maintain consistent grate alignment and airflow beneath product. The robust grates withstand repeated daily use and support heavy cookware while producing desirable sear patterns.
Compact Countertop Footprint
At 21" W x 23" D with 4" legs, the unit mounts on standard counters and adapts to tight line configurations. The small footprint enables flexible placement near finishing stations to reduce plate travel and streamline service.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Royal Range TB-321-LP by inspecting burners and radiants weekly for grease accumulation; remove cast iron grates and scrub with a stiff brush and warm, soapy water, then dry fully before reinstalling. Clean stainless surfaces with neutral detergent to prevent corrosion. Vacuum condenser and ventilation pathways monthly. Verify manual valves and gas connections for leaks using approved solution. Calibrate flame height and check CSA-Sanitation seals quarterly to ensure safe operation.
