Engineered for continuous service in high-volume kitchens, this liquid propane fryer system delivers focused output and controlled oil use to support long shifts and heavy throughput. The unit combines multiple frypots with computerized controls to maintain consistent oil temperature and reduce downtime for staff. Technicians and kitchen managers will appreciate the stainless steel construction and integrated filtration that streamline maintenance and extend oil life.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug fuel supply and cool fryer completely before cleaning. Drain oil into approved containers and filter per manufacturer instructions. Remove baskets and wipe interior with a soft cloth and mild alkaline detergent; scrub stainless steel tanks with non-abrasive pad. Clean frypot exteriors, doors, and vents to remove grease. Flush filter drawer and replace filter media. Rinse, dry thoroughly, inspect gaskets, and reconnect fuel only when unit is dry.#@@#Additional Info#@#Pitco's SSHLV14C-2/14T-2/FD-LP Solstice Supreme fryer system delivers 109,500 BTU via propane, features four stainless steel frypots, computer controls, a built-in filter drawer, and is NSF and CSA certified. Ideal for high-volume foodservice.#@@#General Info#@#Description #@#
Engineered for continuous service in high-volume kitchens, this liquid propane fryer system delivers focused output and controlled oil use to support long shifts and heavy throughput. The unit combines multiple frypots with computerized controls to maintain consistent oil temperature and reduce downtime for staff. Technicians and kitchen managers will appreciate the stainless steel construction and integrated filtration that streamline maintenance and extend oil life.
#@@# Multiple Frypots#@#
Four independently controlled frypots provide simultaneous production across product lines, enabling separate oil reservoirs for different applications. Operators maintain distinct frying profiles to prevent flavor crossover while maximizing menu flexibility.
#@@# Reduced Oil Volume#@#
Designed with reduced oil capacity tanks, the system cuts oil inventory and lowers replacement frequency without sacrificing batch size. Facilities decrease oil carry weight and reduce disposal volume, improving operating efficiency.
#@@# Computer Controls#@#
Computerized controls offer push-button top-off and precise temperature regulation for repeatable cooking cycles. Kitchen staff reduce manual monitoring and achieve consistent cooking results across shifts.
#@@# Built-In Filter#@#
An integrated filter drawer system simplifies hot oil filtration and returns clarified oil to the tank quickly. Maintenance time decreases, and oil lifespan extends, producing predictable cost savings and cleaner frypots.
#@@# Stainless Construction#@#
Stainless steel tanks, front, door, and sides resist corrosion and tolerate rigorous cleaning routines common in commercial settings. Maintenance crews benefit from durable surfaces that maintain sanitary conditions and support compliance with NSF and CSA standards.
#@@# High BTU Output#@#
The system generates a combined 109,500 BTU with discrete burner groups sized to workload, supplying rapid heat recovery for continuous batch frying.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect fryer tanks daily for oil level and contamination; top off using the computer controls to maintain target volumes and prevent oxidation. Drain and filter oil per manufacturer intervals; operate the built-in Solstice Filter Drawer System during cool cycles to extend oil life. Clean stainless steel exterior with nonabrasive detergent and soft cloth; remove carbon from burners and check pilot assemblies weekly. Verify door seals and gas connections for leaks; document maintenance.
