Stop compromising workspace efficiency for durability. This heavy-duty stainless steel pot sink offers deep, code-compliant washing capacity while integrating dual drainboards to streamline prep and cleanup in high-volume kitchens. Designed for commercial foodservice environments, the unit features 304 stainless construction with an NSF-certified configuration to meet institutional standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the sink and drainboards. Remove debris from corners. Scrub bowls with mild detergent, rinse with hot water, and sanitize per guidelines. Clean drainboards, backsplash, and faucet holes with non-abrasive cleaner. Degrease underside and legs; dry all surfaces. Inspect seals and bullet feet; tighten as needed. Maintain regular coil and vent cleaning to reduce fire risk and equipment wear.#@@#Additional Info#@#Omcan USA 25265 stainless steel pot sink has a single 21" x 18" bowl, 14" depth, 8" faucet holes, 9.75" backsplash, corner drains, left/right drainboards, 18 gauge Type 304, galvanized legs, adjustable feet, NSF certified, shipped on pallet.#@@#General Info#@#Description #@#
Stop compromising workspace efficiency for durability. This heavy-duty stainless steel pot sink offers deep, code-compliant washing capacity while integrating dual drainboards to streamline prep and cleanup in high-volume kitchens. Designed for commercial foodservice environments, the unit features 304 stainless construction with an NSF-certified configuration to meet institutional standards.
#@@# Bowl Capacity#@#
The single compartment bowl measures 21 inches front-to-back by 18 inches left-to-right and 14 inches deep, allowing immersion of large stockpots and pans for manual washing and sanitizing. Bowl depth and dimensions reduce splash and permit efficient water coverage for bulk cleaning tasks.
#@@# Faucet Configuration#@#
Engineered with 8" center faucet holes, the top accepts standard commercial faucets and pre-rinse assemblies for flexible water delivery. This arrangement supports rapid retrofit or upgrade without modifying the top deck.
#@@# Integrated Drainboards#@#
Left and right drain boards provide immediate staging areas for washed items, minimizing transport between wash and dry zones and reducing workflow interruptions. Drainboard surfaces slope to corner drains to evacuate water and maintain sanitary counters.
#@@# Robust Construction#@#
Fabricated from 18 gauge Type 304 stainless steel throughout the top and bowls, the assembly resists corrosion and withstands repeated chemical and thermal exposure common in institutional kitchens. Galvanized legs with side crossrails add structural support under heavy loads.
#@@# Splash Protection#@#
A 9.75" backsplash reduces wall contamination and simplifies compliance with health code splash requirements in cafeterias, hospitals, and university kitchens. The integrated backsplash connects to the sink top to eliminate seams that trap debris.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#For routine maintenance of the Omcan USA 25265 pot sink, clean bowls and drainboards daily with mild detergent and warm water to remove grease. Sanitize surfaces after cleaning with an approved sanitizer. Inspect 8" center faucet holes and supply connections weekly for leaks; tighten fittings as needed. Clear corner drains and strainers of debris to prevent clogs. Check galvanized legs and adjustable bullet feet monthly for stability and corrosion; tighten or replace hardware as needed.