Stop compromising on durability or workflow. This three-compartment stainless steel sink combines robust construction with an efficient layout, enabling staff to maintain sanitation throughput in high-use kitchens without sacrificing corrosion resistance or serviceability. Designed for municipal, institutional, and commercial operations, this unit supports continuous use and straightforward maintenance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and remove debris from bowls and drainboard. Use a mild detergent and warm water with a soft cloth to clean all stainless surfaces, including backsplash and 8" faucet hole area. Scrub drains and die-stamped openings with a nylon brush. Rinse thoroughly and dry to prevent water spots. Clean galvanized legs and adjustable feet; inspect seals and replace damaged gaskets. Maintain regular coil and drain checks to reduce fire risk and extend equipment life.#@@#Additional Info#@#NBR Equipment’s 3SG-162012R18 sink measures 68.5" W x 25.5" D x 43.75" H.#@@#General Info#@#Description #@#
Stop compromising on durability or workflow. This three-compartment stainless steel sink combines robust construction with an efficient layout, enabling staff to maintain sanitation throughput in high-use kitchens without sacrificing corrosion resistance or serviceability. Designed for municipal, institutional, and commercial operations, this unit supports continuous use and straightforward maintenance.
#@@# Stainless Construction#@#
This sink utilizes Type 300 series stainless steel with 18-gauge tops to resist corrosion and simplify cleaning. Buyers receive a corrosion-resistant surface that maintains hygienic conditions under repeated daily use.
#@@# Three Compartments#@#
Three 16-inch wide compartments provide dedicated zones for washing, rinsing, and sanitizing, each 12 inches deep to accommodate large pots and pans. Operators gain separation that reduces cross-contamination and streamlines dishroom workflows.
#@@# Right-Hand Drainboard#@#
An 18-inch right-hand drainboard collects drained items and supports staging tasks adjacent to the sink, reducing countertop clutter. Kitchen crews benefit from a contiguous work surface that accelerates turnover and limits splashing.
#@@# Integrated Backsplash#@#
The 10-inch high backsplash with a 2-inch return protects wall surfaces from water intrusion and simplifies wipe-down procedures. Facilities maintain adjacent wall integrity and reduce long-term maintenance costs.
#@@# Plumbing Ready#@#
This unit includes a set of splash-mount faucet holes with 8-inch centers and 3-1/2 inch die-stamped drain openings for common commercial fittings. Plumbers encounter standard connection points that cut installation time and minimize modification.
#@@# Sturdy Support Frame#@#
Galvanized legs and gussets with adjustable plastic bullet feet deliver stable support on uneven floors and resist corrosion at the base. Maintenance teams appreciate easy leveling and reduced risk of movement during heavy use.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean stainless steel daily using a neutral detergent and soft cloth to prevent corrosive residues. Rinse all compartments and drainboard with potable water after use and sanitize per local codes. Inspect splash mount faucet holes and die-stamped drains weekly for debris; clear obstructions to maintain 3-1/2" drainage. Tighten galvanized leg gussets and adjust plastic bullet feet monthly to preserve level alignment. Replace worn seals and test for leaks promptly.
