Professional kitchens demand durability and efficiency, and this three-compartment stainless steel sink meets those needs with practical design and commercial-grade construction. Operators gain consistent washing performance across three deep compartments while a left-hand drainboard enhances workflow efficiency for high-volume tasks. Installers and maintenance staff benefit from an NSF certified unit built to integrate with standard splash mount faucets and common drain assemblies.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug dishwasher or appliance before cleaning and remove all loose debris. Mix 1 gallon warm water with mild detergent and apply with a soft cloth or nylon brush. Scrub sink bowls, drainboard, backsplash, and faucet holes; rinse with clean water and wipe dry. Clean condenser coils and vents monthly to improve efficiency. Inspect seals and legs; tighten fasteners and replace worn gaskets. Regular cleaning prevents contamination, fires, and equipment failure.#@@#Additional Info#@#NBR Equipment's 3SG-101410L15 sink measures 47.5" W x 19.5" D x 43.75" H, has three 10" x 14" x 10" bowls, a 15" left drainboard, 10" backsplash, 18-gauge stainless steel top, galvanized legs, NSF certified, and weighs 62 pounds.#@@#General Info#@#Description #@#
Professional kitchens demand durability and efficiency, and this three-compartment stainless steel sink meets those needs with practical design and commercial-grade construction. Operators gain consistent washing performance across three deep compartments while a left-hand drainboard enhances workflow efficiency for high-volume tasks. Installers and maintenance staff benefit from an NSF certified unit built to integrate with standard splash mount faucets and common drain assemblies.
#@@# Three Deep Bowls#@#
Each compartment measures 10 inches wide by 14 inches front-to-back and 10 inches deep, providing ample capacity for soaking, washing, and rinsing. Users reduce cycle time for stacked items and fit standard 3-1/2 inches die-stamped drains for reliable drainage.
#@@# Left-Hand Drainboard#@#
The 15 inches left drainboard offers a dedicated staging area for drying and pre-rinsing, improving line flow and reducing countertop clutter. Staff can position washed items directly onto the plate for drainage and organization.
#@@# Stainless Construction#@#
Fabricated from Type 300 series stainless steel at 18 gauge thickness, the top resists corrosion and withstands daily commercial use. Managers expect long service life and consistent surface integrity under regular cleaning protocols.
#@@# Splash Backs Included#@#
A 10 inches high backsplash with a 2 inches return protects walls from spray and simplifies sanitation control. Supervisors maintain compliance with common health standards and reduce wall maintenance.
#@@# Rigid Support Frame#@#
The base uses galvanized legs and gussets with adjustable plastic bullet feet to stabilize the sink on uneven floors and allow accurate leveling. Technicians secure the unit quickly and maintain proper slope to drains.
#@@# Faucet And Drain Compatibility#@#
The sink ships with one set of splash mount faucet holes spaced at 8 inches centers and standard drain openings, enabling straightforward connection to existing plumbing.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect drain openings and strainer seals weekly and remove debris to prevent clogs. Clean stainless surfaces with a pH-neutral detergent and soft cloth, then rinse and dry to avoid water spots. Sanitize compartments after heavy use with approved foodservice sanitizer, following manufacturer contact time. Tighten splash mount faucet fittings and verify 8" centers alignment quarterly. Adjust plastic bullet feet to level the unit and inspect galvanized legs for corrosion signs.
