Handle heavy kitchen workloads without sacrificing sanitation or workflow efficiency. This two-compartment stainless steel sink combines durable construction with a practical layout to support continuous cleaning cycles in food service operations, schools, hospitals, and bars. Designers optimized compartment size, drainboard placement, and mounting features to streamline handwashing, dishwashing, and prep rinsing under high use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and remove debris. Scrub both 16" x 20" x 12" compartments with mild detergent and a non-abrasive pad. Rinse and dry to prevent corrosion. Clean 18" drainboards and 10" backsplash; clear 3-1/2" drains and check faucet holes. Degrease vents and oven areas to reduce fire risk. Inspect seals and legs; replace worn parts. Maintain regular coil and component cleaning to save energy, avoid breakdowns, and pass CSA inspections.#@@#Additional Info#@#NBR Equipment’s 2SG-162012LR18 economy sink measures 68" W x 25.5" D x 43.75" H, has two 16" W x 20" x 12" bowls, 18" drainboards, 10" backsplash, 18-gauge stainless top, galvanized legs, adjustable feet, 3‑1/2" drains, and NSF certification.#@@#General Info#@#Description #@#
Handle heavy kitchen workloads without sacrificing sanitation or workflow efficiency. This two-compartment stainless steel sink combines durable construction with a practical layout to support continuous cleaning cycles in food service operations, schools, hospitals, and bars. Designers optimized compartment size, drainboard placement, and mounting features to streamline handwashing, dishwashing, and prep rinsing under high use.
#@@# Bowl Dimensions#@#
Two 16-inch wide by 20-inch front-to-back compartments deliver deep, 12-inch basins that fit full-size pans and large cookware. End users maintain continuous throughput because both compartments accept heavy loads while remaining accessible for scrubbing and rinsing.
#@@# Drainboard Configuration#@#
Left and right-hand drainboards span 18 inches each to provide generous staging and drying space adjacent to the basins. Staff reduce cross-contamination and speed turnover by staging soiled and rinsed items on separate warmer plate areas.
#@@# Construction Gauge#@#
Fabricated from 18-gauge Type 300 stainless steel, the top and bowls resist corrosion and withstand frequent chemical cleaning cycles. Facility managers preserve finish integrity and reduce replacement frequency through robust materials matched to commercial workflows.
#@@# Mounting and Support#@#
Galvanized legs and gussets supply structural support for loaded sinks while adjustable plastic bullet feet enable precise leveling on uneven floors. Maintenance crews perform local adjustments quickly to maintain drainage and ergonomic reach.
#@@# Splash and Faucet Prep#@#
A 10-inch splash with a 2-inch return protects walls and counters from spray while a single splash-mount faucet set of holes with 8-inch centers accommodates common commercial faucets. Installation teams align plumbing easily without altering existing chase layouts.
#@@# Drain and Waste#@#
Die-stamped 3-1/2 inch drain openings provide standard waste connection and quick drainage during heavy cycles.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect drain openings and strainers weekly and remove debris to prevent slow drainage. Clean bowls and drainboards daily with a nonabrasive detergent and rinse with hot water; sanitize with a food-safe sanitizer per manufacturer concentration. Verify splash mount faucet holes and seals for leaks each shift and tighten fixtures as needed. Examine galvanized legs and gussets monthly and tighten fasteners. Adjust plastic bullet feet to level the 68" sink and maintain proper drainage.
