Stop compromising workspace efficiency for cost. This one-compartment commercial sink offers compact, durable cleaning power for kitchens, bars, classrooms, and medical support areas. The unit fits tight spaces while delivering an industry-grade stainless work surface and functional backsplash that streamlines sanitation workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment. Remove debris from the sink basin and wipe with a mild detergent and warm water using a soft cloth. Scrub the 18 Gauge Type 430 stainless surface and 8" backsplash with a non-abrasive pad. Rinse thoroughly and sanitize food-contact areas per CSA or local guidelines. Clean the 3-1/2" drain opening and check for clogs. Dry all surfaces and inspect galvanized legs and adjustable feet for stability to prevent corrosion and equipment failure.#@@#Additional Info#@#NBR Equipment’s 1BSG-2424 27" stainless steel sink measures 27" W x 27.5" D x 41" H, with a 24" x 24" x 14" deep bowl, 8" backsplash, 3-1/2" drain, 18-gauge Type 430 stainless top, and adjustable legs.#@@#General Info#@#Description #@#
Stop compromising workspace efficiency for cost. This one-compartment commercial sink offers compact, durable cleaning power for kitchens, bars, classrooms, and medical support areas. The unit fits tight spaces while delivering an industry-grade stainless work surface and functional backsplash that streamlines sanitation workflows.
#@@# Stainless Construction#@#
The top and bowl are made from 18-gauge, Type 430 stainless steel, which resists corrosion and maintains a cleanable surface under frequent use. The 400 series material balances durability and cost while supporting routine detergents and sanitizers without rapid degradation.
#@@# Generous Compartment#@#
The compartment measures 24 inches front-to-back by 24 inches left-to-right with a 14-inch depth, providing ample volume for large pots, trays, and bulk cleaning tasks. The basin dimensions minimize splash and increase capacity for high-throughput operations.
#@@# Integrated Backsplash#@#
An 8-inch high backsplash with a 2-inch return protects surrounding walls and counters from runoff and simplifies compliance with hygiene protocols. The raised edge channels water back into the sink area during heavy use to limit floor contamination.
#@@# Faucet Compatibility#@#
The sink features a single set of splash-mount faucet holes with 8-inch centers, enabling standard commercial faucet installation without custom modifications. Technicians can install lever or sensor mixers directly for hands-free or manual operation, depending on site requirements.
#@@# Drain and Serviceability#@#
A 3-1/2-inch die-stamped drain opening matches common strainers and tailpieces for fast plumbing connections and routine maintenance. The smooth bowl contours ease debris removal and reduce crevice buildup that can trap soil.
#@@# Stable Support System#@#
Galvanized legs with adjustable plastic bullet feet provide robust support and leveling on uneven floors, maintaining a steady work plane under heavy loads.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seams and welds weekly for leaks or corrosion on 18/430 stainless steel. Clean bowls with neutral pH detergent and a soft cloth; rinse to remove residues. Remove standing water from the 3-1/2" drain opening and check trap and piping clearances. Tighten splash-mount faucet hardware at 8" centers and replace worn gaskets. Level the galvanized leg base and adjust plastic bullet feet to prevent strain. Schedule quarterly deep descaling and lubrication for longevity.
