Operators receive a unit certified to NSF and cETLus standards that aligns with regulatory requirements and safety protocols. Service personnel will rely on standardized components and accessible layout to reduce downtime during maintenance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and allow it to cool completely before cleaning. Remove grates and wash with warm, soapy water; scrub the 3/4" griddle plate with a non-abrasive pad and rinse. Clean stainless steel exterior with mild detergent; dry to prevent corrosion. Degrease internal oven cavity and vent paths to reduce fire risk. Vacuum condenser coils and check seals to improve efficiency and prevent breakdowns. Sanitize all food-contact surfaces to stop bacteria and meet CSA and NSF standards.#@@#Additional Info#@#Montague’s 36" gas range delivers 60,000 BTU heat with a 3/4" griddle plate, stainless steel front, open cabinet base, and 6" adjustable legs; manual controls and NSF/cETLus certification support commercial kitchens and foodservice operations.#@@#General Info#@#Description #@#
Operators receive a unit certified to NSF and cETLus standards that aligns with regulatory requirements and safety protocols. Service personnel will rely on standardized components and accessible layout to reduce downtime during maintenance.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burners weekly and remove debris to maintain consistent 60,000 BTU output. Clean the 3/4" griddle plate after each shift using a scraper while warm, then apply a thin coat of food‑grade oil to prevent corrosion. Vacuum condenser area monthly and verify stainless steel surfaces with a nonabrasive cleaner. Test manual controls and gas connections quarterly; tighten fittings and replace worn seals. Document maintenance per CSA and NSF schedules.