Stop settling for inconsistent pours when service demands both consistency and speed. This draft cooler provides controlled chilling, dual-faucet dispensing, and fleet-ready mobility within a compact 24-inch footprint. Restaurant and bar operators will appreciate the reliable temperature control and heavy-duty components that support continuous service in high-volume environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and empty kegs. Remove drip tray and wipe tower, faucets, and exterior with mild detergent and warm water. Sanitize beer lines after each keg change using approved cleaner; flush with fresh water until clear. Clean condenser coils quarterly with a brush to remove dust. Check door gasket for wear and replace if cracked. Dry all parts fully before reconnecting power to prevent corrosion and ensure reliable cooling.#@@#Additional Info#@#Micro Matic MM-SBC635MBI-2 is a 24" draft beer cooler with 5.6 cu. ft.#@@#General Info#@#Description #@#
Stop settling for inconsistent pours when service demands both consistency and speed. This draft cooler provides controlled chilling, dual-faucet dispensing, and fleet-ready mobility within a compact 24-inch footprint. Restaurant and bar operators will appreciate the reliable temperature control and heavy-duty components that support continuous service in high-volume environments.
#@@# Temperature Control#@#
Configure the digital thermostat to maintain product temperatures between +33° and +50°F for stable serving conditions. The automatic defrost feature reduces ice buildup and preserves cooling efficiency, ensuring that lines remain cold during extended shifts.
#@@# Dual Faucet Dispensing#@#
Dispense from two independent faucets mounted on a single tower, allowing for multiple selections or simultaneous pours. Sankey American tap fittings ensure compatibility with standard kegs and simplify line changeover during service.
#@@# Keg Capacity#@#
House one full keg or two 1/6 or pony kegs within a 5.6 cubic foot cabinet, balancing a compact footprint with meaningful on-hand inventory. This capacity supports busy bars and catering stations that require quick replenishment without frequent restocking.
#@@# Refrigeration System#@#
Utilize a rear-mounted compressor paired with R600a hydrocarbon refrigerant for efficient heat transfer and lower energy consumption at 115v, 0.86 amps. The self-contained layout concentrates serviceable components in the rear for straightforward access during maintenance.
#@@# Mobility and Stability#@#
Easily move the unit on four 2-1/2 inch locking casters and secure it in place when service begins, or set it stationary on four adjustable legs for permanent installations. Leveling feet allow for precise placement on uneven floors, preserving tower alignment and preventing line stress.
#@@# Service Kit Included#@#
Receive a 5-pound CO2 tank with regulator and essential connection hardware to expedite setup and commissioning on-site.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Perform weekly cleaning of the MM-SBC635MBI-2 condenser and tray to maintain heat transfer; vacuum coils and remove debris. Sanitize faucets, lines, and keg couplers after each keg change with approved cleanser and rinse with potable water. Inspect door gasket and hinge alignment monthly; replace worn seals and adjust legs for temperature stability. Verify CO2 regulator, tank pressure, and digital thermostat settings before shifts; document maintenance actions.
