Manufacturers certified NSF and CSA Sanitation indicate the unit meets recognized sanitation standards for commercial use. The knockdown design simplifies shipping and on-site assembly, reducing delivery time and installation cost.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the work surface. Use a mild detergent with warm water and a soft cloth to clean the 18/430 stainless steel top and 1-1/2" backsplash. Scrub grease traps and vents with a degreaser; rinse thoroughly. Wipe the adjustable stainless steel undershelf, legs, and bullet feet; dry to prevent corrosion. Clean condenser coils and door seals on nearby refrigeration to save energy. Schedule weekly deep cleans to prevent bacteria, fires, breakdowns, and inspection failures.#@@#Additional Info#@#John Boos UFBLS9618 work table features a 96" x 18" 18/430 stainless steel top with a 1-1/2" backsplash, adjustable undershelf, stainless legs, and 1" adjustable plastic feet. NSF and CSA certified, KD, 56 pounds.#@@#General Info#@#Description #@#
Manufacturers certified NSF and CSA Sanitation indicate the unit meets recognized sanitation standards for commercial use. The knockdown design simplifies shipping and on-site assembly, reducing delivery time and installation cost.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect stainless steel surfaces weekly and remove food debris to prevent corrosion and bacteria. Use a mild detergent and a soft cloth; rinse with clean water and dry immediately to avoid spots. Sanitize the 18/430 stainless steel top and 1-1/2" backsplash after heavy use with a CSA and NSF-approved sanitizer. Tighten adjustable undershelf fittings and legs monthly for stability. Level the table with 1" plastic bullet feet and verify a 96" width and 18" depth for workflow.