Stop sacrificing durability for fit. This underbar corner sink unit combines heavy-use construction with compact dimensions to deliver consistent cleaning performance where space limits workflow and sanitation standards are essential. Designed for bar, backbar, and tight service areas, this stainless steel sink serves kitchens that require organized three-station washing without compromising legroom or structural support.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the sink area. Remove perforated inserts and wash with warm, soapy water; scrub welds and drainboards with a nylon brush. Rinse with clean water and sanitize food-contact surfaces to remove bacteria and prevent foodborne illness. Degrease vents and oven exteriors regularly to reduce fire risk. Clean condenser coils and check seals to improve efficiency and avoid breakdowns. Dry all stainless surfaces and reassemble before use.#@@#Additional Info#@#The John Boos UBS3C-1848-2D18 sink unit measures 48" W x 18" D x 32.5" H. It has three stainless steel compartments, 18" drainboards, a 3" backsplash, 1-1/2" drains, adjustable legs, 18/300 construction, and NSF certification.#@@#General Info#@#Description #@#
Stop sacrificing durability for fit. This underbar corner sink unit combines heavy-use construction with compact dimensions to deliver consistent cleaning performance where space limits workflow and sanitation standards are essential. Designed for bar, backbar, and tight service areas, this stainless steel sink serves kitchens that require organized three-station washing without compromising legroom or structural support.
#@@# Three Compartments#@#
Three dedicated compartments allow simultaneous wash, rinse, and sanitize operations to maintain NSF-compliant workflows and speed. Each compartment measures approximately 10 by 14 inches front-to-back with a 10-inch depth for two bowls and one 14 by 14-inch front-to-back bowl to accommodate varied glassware and small pans.
#@@# Integrated Drainboards#@#
Drainboards lie on both left and right sides, providing immediate staging for wet items and reducing cross-traffic at dishwashing stations. Removable perforated inserts allow fast draining and simple cleaning while preventing direct contact between items and pooled water.
#@@# Compact Footprint#@#
The unit measures 48 inches wide by 18 inches deep and stands 32.5 inches high, optimizing corner installations where depth constrains equipment layout. Designers can place the unit in confined areas without losing three-station functionality or access for staff.
#@@# Robust Construction#@#
Fabricators built the sink from 18/300 stainless steel with stainless steel legs and side bracing to withstand frequent use and cleaning chemicals. Adjustable stainless steel bullet feet enable precise leveling on uneven floors, maintaining stability and preventing stress on plumbing connections.
#@@# Faucet and Drain Provisions#@#
The top includes two sets of removable splash-mount faucet holes with 4-inch centers to accept common bar faucets, supporting flexible plumbing configurations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the John Boos UBS3C-1848-2D18 underbar sink daily to prevent soil buildup; scrub bowls and drainboards with a neutral detergent and a soft bristle brush, then rinse with warm water. Inspect 3" backsplash seams and welds weekly for cracks and repair immediately. Remove and clear 1-1/2" drains and overflow stand pipes monthly to avoid clogs. Tighten stainless steel legs and adjust bullet feet quarterly to maintain level and prevent stress.