Skip to main content

John Boos ST6R5-24108SSK 108"W x 24"D Stainless Steel With Adjustable Undershelf Work Table

John Boos

$1,454.23
(No reviews yet) Write a Review
SKU:
ST6R5-24108SSK
Weight:
136.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
ST6R5-24108SSK__2007
NSF Certified:
Yes
Base Construction:
Stainless Steel
Depth (front - back):
24" Deep
Filter Type:
Work Tables
Splash Height:
5" Backsplash
Table Edge Type:
Beveled Bottom / Return
Top Gauge:
16
Top Stainless Series:
300 Series
Width (side - side):
108" Wide
email_price:
no
Tags:
Work Table, 97" - 108", Stainless Steel Top
Label Option type:
rectangles
Net Price:
1323.35
msrp_price:
no
Ship From:
62401
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Work Tables and Station>>Work Tables with Undershelf
call_price:
no
map_price:
no
Freight Class:
125
Packed By:
1 Each
add_to_cart:
no
MAP Price:
1454.23
Manufacturer:
John Boos
login_price:
no
List Price:
1393.00
Trigger BC Integration:
Y-4/16/2026_6:00PM
Taxonomy Weight:
136
Filter_Manufacturer:
John Boos
Filter_Leg Construction:
Stainless Steel
Filter_Backsplash:
With Backsplash
Filter_NSF Listed:
Yes
Filter_Features:
Adjustable Bullet Feet
Filter_Gauge:
16 Gauge
Filter_Stainless Steel Type:
Type 300
Filter_Type:
Work Tables
Primary Image:
John Boos_ST6R5-24108SSK.png
specsheet:
John Boos_ST6R5-24108SSK.pdf
instructions:
John Boos_ST6R5-24108SSK_3.pdf
Sale Price:
1454.23
Filter_Undershelf Construction:
Stainless Steel
Filter_Size:
108" x 24"
Keyfeatures5:
Adjustable stainless undershelf for organization
Keyfeatures4:
Stallion Safety Edge reduces cut risk
Keyfeatures6:
NSF certified and CSA-Sanitation compliant
Keyfeatures:
108" W x 24" D Type 300 stainless steel top
Keyfeatures3:
5" backsplash protects walls
Keyfeatures2:
16 gauge for durable food prep
CSA Sanitation:
Yes
short_description:
John Boos ST6R5-24108SSK stainless steel work table measures 108" wide by 24" deep. It features a 16/300 series top with a 5" backsplash, stainless steel legs, adjustable undershelf, and meets NSF and CSA standards.
Lead Time:
2 - 3 Business Days
Adding to cart… The item has been added
The table meets NSF and CSA Sanitation standards, confirming suitability for commercial food preparation environments and regulatory inspections. Operations directors will ensure installation aligns with institutional cleanliness requirements.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the work surface. Apply a mild detergent solution to the 16/300 stainless top and 5" backsplash; scrub with a soft cloth and rinse. Remove debris from the adjustable undershelf and legs; wipe joints and bullet feet. Clean condenser coils and vents where applicable to improve efficiency. Dry all surfaces to prevent corrosion. Inspect seals and fasteners; tighten or replace as needed to maintain CSA and NSF compliance.#@@#Additional Info#@#John Boos ST6R5-24108SSK work table measures 108" W x 24" D with a 16/300 Type 300 stainless steel top, 5" backsplash, and beveled front edge; stainless steel legs and adjustable undershelf ensure NSF and CSA compliance.#@@#General Info#@#Description #@# The table meets NSF and CSA Sanitation standards, confirming suitability for commercial food preparation environments and regulatory inspections. Operations directors will ensure installation aligns with institutional cleanliness requirements.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the stainless steel work table weekly for surface damage and clean with a neutral pH detergent and warm water; rinse and dry to prevent spots. Disassemble the adjustable undershelf and legs quarterly to remove debris and sanitize with a compatible sanitizer approved for CSA use. Lubricate bullet feet threads annually and verify level to maintain load distribution. Replace worn gaskets or hardware immediately to prevent contamination and ensure NSF compliance.