Stop sacrificing throughput for control. This 36" natural gas six-burner range delivers high output while maintaining precise regulation and sanitation compliance. Built for continuous service, it supports heavy volumes and diverse workflows with durable stainless steel and serviceable components.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas supply and cool range fully. Remove grates and burner caps; soak in warm, soapy water. Scrub burners with a soft brush and clear ports. Wipe stainless surfaces with a mild detergent, rinse, and polish dry to prevent corrosion. Clean oven interior and ventilation hood to remove grease buildup and reduce fire risk. Inspect seals and adjust legs for stability. Reconnect gas after all components are completely dry to resume safe operation.#@@#Additional Info#@#The Jade JTRH-6-NG 36" Titan Heavy Duty Range is a freestanding natural gas unit with six 35,000 BTU burners, manual controls, stainless steel build, cabinet base, 6" shelf, and adjustable legs. NSF and CSAus certified.#@@#General Info#@#Description #@#
Stop sacrificing throughput for control. This 36" natural gas six-burner range delivers high output while maintaining precise regulation and sanitation compliance. Built for continuous service, it supports heavy volumes and diverse workflows with durable stainless steel and serviceable components.
#@@# Six Open Burners#@#
Six burners provide 210,000 BTU for simultaneous searing and pot operations. Chefs gain manual flame control, improving repeatability and reducing cycle time.
#@@# Stainless Steel Construction#@#
Stainless steel front, sides, backriser, shelf, and bottom resist corrosion and simplify sanitation per NSF standards. Continuous surfaces handle heavy traffic and aggressive cleaning without degrading.
#@@# Cabinet Base Storage#@#
The cabinet base offers dry storage for pans, trays, and serviceware, reducing trips to storage rooms. It also protects gas connections and valves for easier maintenance.
#@@# Adjustable Legs#@#
Six-inch adjustable legs ensure leveling on uneven floors, maintaining burner stability and heat distribution. Field adjustment avoids shimming and meets installation tolerances.
#@@# Heavy-Duty Burners#@#
Each burner delivers 35,000 BTU for rapid boiling and responsive flame changes. The robust design supports long intervals and high-throughput kitchens like hospitals and restaurants.
#@@# Manual Infinite Controls#@#
Manual controls allow fine temperature management for sautéing and simmering. The simple layout reduces training time and simplifies operation during peak service.
Net weight and dimensions fit commercial setups: 36" width, 38" depth, and 36.5" height integrate with standard stations. The freestanding natural gas range meets CSAus and NSF certifications, ideal for high-volume kitchens in restaurants, schools, hospitals, and hospitality.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burners weekly and remove debris to maintain stable flame and heat output. Clean stainless steel surfaces with a nonabrasive cleanser and soft cloth, rinsing thoroughly to prevent residue. Drain grease trays daily and degrease cabinet interiors weekly to reduce fire risk. Verify gas connections and manual controls monthly for leaks and proper operation. Calibrate flame height and adjust burner ports as needed to ensure consistent 210,000 BTU performance.