Built for continuous kitchen service, this 36" natural gas heavy-duty range delivers concentrated heat and consistent output for high-volume operations. Two 18" French hot tops provide even surface heat, while the convection oven ensures uniform baking and holding. Stainless steel construction and commercial certifications guarantee durability and compliance for institutional and hospitality use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Turn off gas and power. Let surfaces cool. Scrape debris from hot tops and oven floor with a plastic scraper. Wipe stainless steel exterior and control knobs with mild detergent and a soft cloth; rinse and dry. Clean oven liner and chrome racks with warm, soapy water; rinse and dry before reinstalling. Vacuum condenser and vents to remove grease and dust. Inspect gaskets and burners; replace worn parts. Regular cleaning prevents bacteria, fires, higher bills, breakdowns, and inspection failures.#@@#Additional Info#@#The Jade JTRH-2FHT-36C-NG is a 36" natural gas range with two 18" French hot tops (30,000 BTU each), convection oven, stainless steel exterior, 90,000 BTU total, NSF/CSAus certified, and 6" adjustable legs.#@@#General Info#@#Description #@#
Built for continuous kitchen service, this 36" natural gas heavy-duty range delivers concentrated heat and consistent output for high-volume operations. Two 18" French hot tops provide even surface heat, while the convection oven ensures uniform baking and holding. Stainless steel construction and commercial certifications guarantee durability and compliance for institutional and hospitality use.
#@@# French Hot Tops#@#
Two 18" hot tops supply 30,000 BTU each, enabling multiple pans to be used simultaneously with minimal heat loss. Infinite manual adjustments allow precise control, improving efficiency during peak times.
#@@# Convection Oven#@#
The convection oven, with a stainless steel liner, circulates heat evenly for consistent cooking. Two chrome-plated racks maximize space and allow organized staging of items.
#@@# Total Heat Output#@#
Producing 90,000 BTU total, this unit meets demands for rapid searing and high-capacity production. It ensures reliable performance for heavy-duty menus without slowing cook times.
#@@# Durable Construction#@#
Stainless steel front, sides, backriser, shelf, and bottom resist corrosion and simplify cleaning. This robust exterior endures frequent sanitation cycles in restaurants, hospitals, and schools.
#@@# Serviceability And Installation#@#
Six-inch adjustable legs allow leveling on uneven floors and ease cleaning access. The freestanding design, 115v/60/1-ph electrical requirement, 4.4 amps, and 1/4 HP blower motor enable simple integration into existing kitchens.
#@@# Compliance And Capacity#@#
This unit is certified for commercial foodservice applications and inspections, making it a reliable choice for professional kitchens. Its dimensions are designed to maximize cooking capacity while conserving space.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Jade JTRH-2FHT-36C-NG range by cleaning hot tops daily with a nonabrasive degreaser to prevent carbon buildup. Inspect and tighten manual controls monthly to ensure accurate flame modulation. Degrease oven interior weekly and remove racks for soaking in warm, soapy water. Vacuum condenser areas and check gas connections quarterly for leaks with a soap solution. Calibrate thermostat annually and replace worn door seals to preserve efficiency and safety.
