Stop sacrificing durability for speed. This liquid propane heavy-duty griddle delivers consistent surface heat and commercial throughput while resisting wear in continuous service environments. Operators will see reliable output from a 5/8" thick plancha designed for high-volume foodservice applications.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and cool the griddle before cleaning. Scrape solid deposits with a metal spatula, then apply a 1:10 warm water to mild detergent solution. Wipe the 5/8" thick plancha with a non-abrasive pad; rinse with clean water and dry with a lint-free cloth. Empty and clean the stainless steel grease trough and cabinet base daily. Clean vents and oven interior weekly to prevent grease buildup and fire risk. Maintain coil and gasket cleanliness to extend equipment life and meet CSA and NSF standards.#@@#Additional Info#@#Jade's JTRH-24IP-LP 24" liquid propane Titan range offers 17,500 BTU via a 5/8" plancha plate for searing.#@@#General Info#@#Description #@#
Stop sacrificing durability for speed. This liquid propane heavy-duty griddle delivers consistent surface heat and commercial throughput while resisting wear in continuous service environments. Operators will see reliable output from a 5/8" thick plancha designed for high-volume foodservice applications.
#@@# Even Heat Plancha#@#
The 5/8" thick plate provides uniform thermal mass across the entire cooking surface, minimizing hot spots and delivering consistent sear and cook results. Chefs will reduce cook time variability and improve portion consistency during peak service.
#@@# High Heat Output#@#
The unit produces 17,500 BTU, supplying the energy required for rapid recovery and sustained high-temperature operation. Kitchens can maintain production rates without sacrificing cooking temperature when demand rises.
#@@# Robust Construction#@#
The exterior features stainless steel front, sides, and stub back combined with a cabinet base to resist corrosion and simplify cleaning. Maintenance teams will spend less time on repairs because stainless steel tolerates heavy use and frequent sanitation.
#@@# Integrated Grease Management#@#
A four-sided stainless steel grease trough with an island-style plate channels runoff to a central collection area, reducing surface buildup and fire risk. Staff will find cleaning intervals shorter and grease handling safer during daily operations.
#@@# Storage Base#@#
The cabinet base supplies enclosed storage directly beneath the griddle surface for pans, tools, and consumables, optimizing station organization. Managers will free workspace and improve line ergonomics by keeping essentials within reach.
#@@# Adjustable Support#@#
The range ships with 6" adjustable legs to level equipment on uneven floors and maintain a stable cooking plane. Installation crews will complete setups faster, ensuring consistent cooking heights across multiple units.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burners and plancha daily; remove debris and scrape residue while the surface remains warm to prevent buildup and ensure even heat transfer. Drain and clean the stainless steel grease trough weekly, using a degreaser compatible with stainless finishes. Verify gas connections and regulator for leaks monthly with a soap solution; tighten fittings when necessary. Adjust 6" legs to maintain level installation. Replace worn gaskets and calibrate manual controls per CSA and NSF guidelines.
