When consistent throughput and reliable results matter, this liquid-propane chicken broiler offers precise heat control, heavy-duty construction, and consistent searing for high-volume operations. It features ten independently controlled burners producing 150,000 BTU for zone-specific cooking and rapid recovery during peak service. The unit mounts on an open stand floor model and includes welded components and stainless-steel surfaces for daily durability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Turn off gas and let unit cool. Remove grates and scrub with warm, soapy water; rinse and air dry. Wipe stainless steel surfaces with non-abrasive cleaner, then polish dry to prevent corrosion. Clear self-draining gutter and remove food debris from fire box; inspect burners and out radiants for buildup and brush gently. Clean underside and open stand to remove grease. Verify unit is dry before restoring gas. Regular cleaning prevents contamination, fires, and equipment failure.#@@#Additional Info#@#The Jade JCB-60-LP 60" liquid propane broiler offers 150,000 BTU, 10 burners, flame-control grates, 4 cooking levels, stainless steel build, manual controls, and CSAus/NSF certifications for high-volume charbroiling.#@@#General Info#@#Description #@#
When consistent throughput and reliable results matter, this liquid-propane chicken broiler offers precise heat control, heavy-duty construction, and consistent searing for high-volume operations. It features ten independently controlled burners producing 150,000 BTU for zone-specific cooking and rapid recovery during peak service. The unit mounts on an open stand floor model and includes welded components and stainless-steel surfaces for daily durability.
#@@# Independent Burner Control#@#
Ten adjustable burners allow segmented heat management across the 60" cooking width. Chefs can set different temperatures for simultaneous grilling of various product weights and doneness levels, reducing staging time and product loss.
#@@# High Thermal Output#@#
With 150,000 BTU, the broiler provides instant heat for thick loads and fast searing. Kitchens achieve quick caramelization and maintain temperatures under continuous loading, minimizing delays and cycle variance.
#@@# Durable Stainless Surfaces#@#
Stainless steel front, sides, plate shelf, bottom shelf, and legs resist corrosion and simplify cleaning. Staff can clean and inspect without exposing structural elements to moisture or chemicals.
#@@# Tiered Cooking Levels#@#
Four cooking levels with round-rod grids offer vertical density and airflow control for even heat distribution. Adjustable cook heights accommodate different product profiles, ensuring consistent char and internal temperature across batches.
#@@# Self-Draining Gutter#@#
The self-draining gutter channels grease away from the firebox, reducing flare-ups and simplifying maintenance. Operators maintain a cleaner cooking surface during extended service runs.
#@@# Welded Firebox Construction#@#
The welded firebox boosts structural integrity and heat retention during continuous use. It resists deformation and heat loss, preserving burner alignment and extending service intervals for demanding environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect burners weekly; remove carbon deposits with a brass brush to ensure consistent heat on the 60" Jade JCB-60-LP broiler. Clean grates and rods in warm, soapy water; rinse, dry, and reinstall. Flush the self-draining gutter daily to prevent grease buildup. Check the welded fire box for residue. Verify manual controls, tighten propane fittings, and schedule quarterly NSF/CSA inspections. Document service actions.
