Stop sacrificing throughput for control. This 72" liquid propane bistro range features eight high-output burners and a 24" griddle, delivering concentrated heat across multiple cooking stations. It minimizes bottlenecks and ensures consistent sear and griddle performance. Designed for restaurants, institutional kitchens, and hospitality teams, the unit supports continuous service with NSF and CSAus certifications for compliance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas and cool range. Soak grates and burner caps in soapy water; scrub gently. Wipe warm griddle with a pad, then oil lightly. Use approved degreaser for oven interiors; clear crumbs from tray. Vacuum condenser and clean stainless steel with mild detergent; dry thoroughly. Check seals and fittings for wear. Do daily wipe-downs and weekly deep cleans to avoid fires, contamination, and breakdowns.#@@#Additional Info#@#The Jade JBR-24G-8-3636-LP 72" liquid propane bistro range delivers 348,000 BTU with eight 30,000 BTU burners, a 24" griddle, two ovens with chrome racks, manual controls, stub back vent, adjustable legs, CSAus and NSF certifications.#@@#General Info#@#Description #@#
Stop sacrificing throughput for control. This 72" liquid propane bistro range features eight high-output burners and a 24" griddle, delivering concentrated heat across multiple cooking stations. It minimizes bottlenecks and ensures consistent sear and griddle performance. Designed for restaurants, institutional kitchens, and hospitality teams, the unit supports continuous service with NSF and CSAus certifications for compliance.
#@@# Eight Open Burners#@#
Each burner delivers 30,000 BTU, totaling 348,000 BTU for high-volume sautéing, boiling, and searing without power drop. Operators can adjust manually for precise control during peak service.
#@@# Left Griddle Plate#@#
The 24" griddle with a 1" thick plate ensures uniform heat for flat-top cooking, enhancing consistency for pancakes, sandwiches, and proteins. The heavy plate minimizes temperature fluctuations during repeated use.
#@@# Dual Standard Ovens#@#
Two ovens expand baking and holding capacity, enabling chefs to roast and enrobe dishes while using burners and the griddle. Each oven includes a chrome rack for sheet pans and trays in high-turn kitchens.
#@@# Stainless Steel Exterior#@#
The stainless steel front, sides, tray bed, and stub back resist corrosion and simplify cleaning in regulated environments. The durable exterior maintains a professional look in visible areas.
#@@# Manual Controls#@#
Manual valve controls eliminate reliance on electronic thermostats, offering direct, quick adjustments for flame and heat. The layout is familiar and easy to service during maintenance.
#@@# Freestanding Installation#@#
The freestanding design with a stub back and adjustable legs fits uneven floors and integrates into existing layouts. Liquid propane power allows flexible placement for facilities preferring gas routing.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Jade JBR-24G-8-3636-LP range by inspecting burners and grates weekly for carbon buildup and removing debris with a brass brush. Drain and clean the removable drip tray after each shift. Verify LP connections and leak-test with approved solution monthly. Adjust 6" legs to ensure level installation and correct oven alignment. Clean stainless steel surfaces with pH-neutral detergent, then rinse and dry. Schedule professional calibration and oven door gasket inspection quarterly.
