Skip to main content

Jade JB-72-F-NG 72" W Natural Gas Floor Model Supreme Charbroiler -180,000 BTU

Jade

$19,452.00
(No reviews yet) Write a Review
SKU:
JB-72-F-NG
Weight:
650.00 LBS
Shipping:
Calculated at Checkout
other_types:
JB-72-F-LP$Liquid Propane#@#JB-72-F-NG$Natural Gas
NSF Certified:
Yes
Base:
Open Stand
Depth (front - back):
27"
Exterior Finish:
Stainless Steel Front & Sides
Grid:
Flat or Tilt, Cast Iron
Heat:
Radiants, Cast Iron
email_price:
no
Tags:
Charbroiler, Gas, Floor Model
Label Option type:
rectangles
Net Price:
15455.82
msrp_price:
no
Ship From:
92821
Product Taxonomy:
CulinaryDepot>>Shop By Brand>>Jade>>Jade Commercial Broilers
Other Available Options:
Natural Gas
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 884-5233
Freight Class:
85
add_to_cart:
no
MAP Price:
19452.00
Manufacturer:
Jade
login_price:
no
List Price:
35368.00
Trigger BC Integration:
Y-6/19/2026_1:05PM
Taxonomy Weight:
650
Filter_Manufacturer:
Jade
Filter_Power Type:
Natural Gas
Filter_Control Type:
Manual
Filter_Width:
59 - 84 Inches
Filter_Installation Type:
Floor Model
Primary Image:
Jade_JB-72-F-NG.png
specsheet:
Jade_JB-72-F-NG.pdf
warranty:
Jade_JB-72-F-NG_1.pdf
Sale Price:
19452.00
Power Type:
Natural Gas
Control Type:
Manual
Total BTU:
180,000 BTU
Filter_Total BTU:
150,000 - 199,000 BTU
Filter_NSF Listed:
Yes
Lead Time:
2 - 3 Business Days
Keyfeatures5:
Built-in grease channels simplify cleaning
Keyfeatures4:
Stainless steel front and sides for sanitation
Keyfeatures:
72" cooking surface for high-volume service
Keyfeatures3:
Cast iron radiants and grates retain heat
Keyfeatures2:
180,000 BTU natural gas heat for rapid searing
short_description:
Jade JB-72-F-NG charbroiler offers 180,000 BTU of cooking power with cast iron radiants and grates, plus stainless steel for durability.
Real Weight:
650
is free shipping:
Yes
PRO:
yes
Adding to cart… The item has been added
Stop compromising throughput for control. This floor-model charbroiler delivers consistent searing power, robust construction, and serviceable controls to keep peak operations moving without interruptions. Designed for continuous use in restaurants, institutions, and catering facilities, this unit combines an impressive 180,000 BTU output with cast iron heat transfer components to produce repeatable results across large-volume grills.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas supply and shut off pilot. Scrape grates and radiants to remove debris, then lift and wash with warm, soapy water; rinse and dry. Empty built-in grease channels and dispose of waste per local rules. Wipe stainless steel front and sides with non-abrasive cleaner and soft cloth. Clean vents and underside shelf to prevent grease buildup and fire risk. Inspect seals and fittings; tighten or replace parts as needed to avoid breakdowns and meet CSA/NSF inspection standards.#@@#Additional Info#@#The Jade JB-72-F-NG Supreme Charbroiler offers 72" cooking width, 180,000 BTU natural gas output, cast iron radiants and grates, manual controls, grease channels, stainless steel front, 25" legs, open stand base, 650 pounds, CSA and NSF certified.#@@#General Info#@#Description #@# Stop compromising throughput for control. This floor-model charbroiler delivers consistent searing power, robust construction, and serviceable controls to keep peak operations moving without interruptions. Designed for continuous use in restaurants, institutions, and catering facilities, this unit combines an impressive 180,000 BTU output with cast iron heat transfer components to produce repeatable results across large-volume grills. #@@# Cast Iron Radiants#@# Cast iron radiants distribute heat evenly across the cooking surface and withstand thermal cycling in busy kitchens. Operators gain uniform sear lines and reduced cold spots, supporting consistent plating during service periods. #@@# Cast Iron Grates#@# Cast iron grates retain heat and provide durable contact for proteins and vegetables, enabling efficient caramelization with minimal flare. Chefs achieve predictable results while the heavy-duty grates resist warping under sustained high temperatures. #@@# Infinite Manual Controls#@# Infinite manual controls allow precise flame adjustment across the full output range without preset steps, enabling cooks to tune zones for different products simultaneously. Staff can transition from gentle heating to full sear instantly, improving throughput and reducing product loss. #@@# Built Stainless Steel#@# Stainless steel front and sides deliver corrosion resistance and simplify sanitation routines in commercial kitchens. Maintenance teams encounter fewer surface failures and remove grime more quickly during daily cleanings. #@@# Built-In Grease Channels#@# Built-in grease channels route fluids away from the cooking surface into accessible collection points, reducing flare-ups and easing disposal. Service staff spend less time on grease management and more time on production tasks. #@@# Open Stand Base#@# The open stand with a full undershelf provides stable support and practical storage for pans, tools, or fuel connections while preserving airflow beneath the unit. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Service personnel should perform weekly grease removal from built-in channels and empty drip trays to prevent fire hazards. Inspect cast iron radiants and grates daily; replace warped parts and season cast iron with a light oil after cleaning. Calibrate manual controls monthly to ensure even heat across the 72" surface and verify natural gas connections for leaks using soapy solution. Clean stainless steel sides and shelf with nonabrasive detergent and rinse thoroughly.