For high-volume kitchens needing consistent searing, this floor-model natural gas charbroiler ensures controlled heat distribution and durability. Operating at 15,000 BTU with cast iron radiants and grates, it recovers surface temperature quickly for continuous service. Stainless steel front and sides resist corrosion and simplify cleaning in demanding environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas and cool unit. Remove grates and radiants. Scrape grease channels and shelf; collect grease for disposal. Clean grates and radiants with brush, soapy water; rinse, dry. Wipe stainless steel with cleaner, soft cloth. Vacuum condenser and base to remove debris. Reinstall parts, reconnect gas, test burners. Regular cleaning prevents fires, breakdowns, and failed inspections.#@@#Additional Info#@#Jade JB-12-F-NG Supreme Charbroiler offers 15,000 BTU natural gas heating, 12" cooking width, cast iron grates, stainless steel front, manual controls, grease channels, 25" legs, NSF/CSA certified, 200 lbs shipping weight.#@@#General Info#@#Description #@#
For high-volume kitchens needing consistent searing, this floor-model natural gas charbroiler ensures controlled heat distribution and durability. Operating at 15,000 BTU with cast iron radiants and grates, it recovers surface temperature quickly for continuous service. Stainless steel front and sides resist corrosion and simplify cleaning in demanding environments.
#@@# Cast Iron Radiants#@#
Cast iron radiants retain heat evenly, ensuring consistent sear marks and reducing temperature fluctuations during peak hours. They absorb flare-ups and shield burners from grease exposure, helping chefs maintain reliable results.
#@@# Flat Or Tilt Grid#@#
Choose flat or tilt cast iron grids to suit cooking styles and cleaning needs. Flat grids ensure even contact, while tilt grids aid grease removal. Operators adjust layouts to maximize yield for proteins, vegetables, and sandwiches without compromising throughput.
#@@# Manual Infinite Controls#@#
Infinite manual controls allow precise flame adjustment across the 12" cooking width. Cooks fine-tune heat for delicate items or high-heat searing, gaining tactile control that simplifies training and reduces errors during busy shifts.
#@@# Built-In Grease Channels#@#
Grease channels direct drippings into accessible collection points, reducing flare-ups and streamlining cleaning. Maintenance teams minimize downtime by integrating grease management with sanitation routines.
#@@# Stainless Steel Exterior#@#
Stainless steel front, sides, and shelf resist corrosion and maintain a professional look under heavy use. Cleaning crews meet food-contact compliance efficiently, preserving the finish and supporting health inspections.
#@@# Robust Open Base#@#
The open base with 25" legs and an undershelf offers stable installation and accessible storage for pans, tools, or fuel components. Kitchen planners incorporate the charbroiler into configurations without sacrificing ergonomics or clearance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Please clean the Jade JB-12-F-NG charbroiler weekly by removing grates and radiants, soaking cast iron parts in soapy water, and scrubbing grease channels with a brush to prevent buildup. Check gas fittings and controls monthly for leaks and smooth use; tighten or replace seals as needed. Season grates after cleaning to protect cast iron. Keep the unit level and ensure a clear 25" leg area for ventilation and access.
