Stop sacrificing hold time for presentation. This built-in heated shelf maintains consistent product temperature across a recessed top while fitting flush into counters, allowing staff to stage prepared items without interrupting flow. Designed for commercial use, the unit delivers 1000 Watts at 120 volts and integrates thermostatic control for precise surface heat management.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and let cool fully. Remove debris from recessed 1/2" surface and wipe with a mild detergent solution using a soft cloth. Scrub aluminum top gently; avoid abrasive pads. Rinse with clean water and dry thoroughly to prevent corrosion. Clean thermostatic controls and illuminated switch area with a damp cloth only. Inspect seals and mounting bracket; tighten fasteners as needed. Follow NSF and CSA maintenance schedules to reduce bacteria, fire risk, energy use, and equipment failure.#@@#Additional Info#@#Hatco’s GRSB-48-I-120QS is a 49.5" x 21" Glo-Ray drop-in heated shelf with a hardcoat aluminum top, thermostatic control, and 1000 watts at 120v/60Hz. It's NSF/CE/cUL/UL/UL EPH Classified and CSA certified for commercial kitchens.#@@#General Info#@#Description #@#
Stop sacrificing hold time for presentation. This built-in heated shelf maintains consistent product temperature across a recessed top while fitting flush into counters, allowing staff to stage prepared items without interrupting flow. Designed for commercial use, the unit delivers 1000 Watts at 120 volts and integrates thermostatic control for precise surface heat management.
#@@# Thermal Control.#@#
Engineers equip the unit with a thermostatic control and illuminated on/off switch to maintain target serving temperatures. Operators can adjust setpoints quickly to protect product quality while minimizing temperature swings during peak service.
#@@# Recessed Surface.#@#
Designers specify a 1/2 inch deep recessed top across a 49.5 inch by 21 inch work area to contain pans and prevent slippage. Chefs can secure trays and reduce heat loss at the edges, improving holding efficiency during extended service runs.
#@@# Aluminum Construction.#@#
Manufacturers form the top from hardcoat aluminum to provide uniform heat transfer and resist surface wear. Staff benefit from rapid recovery after door openings and simplified cleaning compared to porous materials.
#@@# Power And Electrical.#@#
The system operates at 120 volts, 60 hertz, single phase, drawing approximately 1000 Watts via a NEMA 5-15P plug for common commercial circuits. Facility managers can plan electrical layouts easily and reduce installation complexity with standard power requirements.
#@@# Built-In Integration.#@#
The unit installs as a drop-in built-in with a mounting bracket and accommodates counters with 43 to 60 inch side-to-side shelf widths for flexible placement. Installers achieve a flush fit that preserves line ergonomics and creates continuous staging across multiple units.
#@@# Certifications And Compliance.#@#
The product carries NSF, UL, cUL, CE, CSA, and UL EPH classifications, demonstrating adherence to safety and sanitation standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the thermostat and switch monthly; tighten connections and check the NEMA 5-15P plug to prevent failures. Clean the 1/2" recessed aluminum surface with a pH-neutral detergent and soft cloth after service hours; avoid abrasives that scratch aluminum. Calibrate temperature with a certified probe and adjust controls to maintain setpoint. Replace worn gaskets and damaged brackets immediately. Document maintenance intervals and repairs for CSA and NSF compliance.
