Stop sacrificing hold time for display space. This stainless steel freestanding heated shelf delivers consistent warming across a 72-inch span while conserving counter footprint, allowing teams to keep hot items at safe serving temperatures during peak periods. Designed for continuous operation, the unit combines adjustable thermostatic control with robust construction to support intensive daily use in food service operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove trays and wipe stainless steel surfaces with a mild detergent and warm water; rinse and dry to prevent corrosion. Clean vents and under shelf to remove grease and crumbs; inspect thermostat and controls for residue. Vacuum condenser coils monthly to improve efficiency and lower utility bills. Use non-abrasive cloths only. Follow CSA and cULus guidelines when reconnecting power; ensure unit is completely dry before plugging back in.#@@#Additional Info#@#Hatco's GRS-72-G freestanding Glo-Ray heated shelf, 72" W x 15.75" D, maintains temperature with a 900-watt, 120v system.#@@#General Info#@#Description #@#
Stop sacrificing hold time for display space. This stainless steel freestanding heated shelf delivers consistent warming across a 72-inch span while conserving counter footprint, allowing teams to keep hot items at safe serving temperatures during peak periods. Designed for continuous operation, the unit combines adjustable thermostatic control with robust construction to support intensive daily use in food service operations.
#@@# Temperature Control#@#
The adjustable thermostat provides precise surface temperature management, enabling operators to set the required warming levels for different menu items. Units operate on 120 volts and draw 7.5 amps, delivering 900 Watts nominal power and a reliable thermal profile across the full width.
#@@# Construction Durability#@#
The stainless steel top and aluminum base resist corrosion and support sanitation protocols common in institutional kitchens. Manufacturers rate this assembly for commercial use, and the product meets CSA and cULus certifications for electrical safety, with UL EPH classification.
#@@# Capacity And Footprint#@#
The 72-inch overall width and 15.75-inch depth offer ample linear display without encroaching on prep areas, allowing multiple pans or plates to sit side by side. Four-inch legs provide clearance for cleaning and adapt to typical counter heights in restaurants, campuses, and hospitals.
#@@# Electrical Compatibility#@#
Single-phase, 60 Hertz operation integrates with standard kitchen circuits using a NEMA 5-15P plug for immediate installation. Wattage ranges from 794 to 1149 Watts depending on the thermostat setting, ensuring compatibility with common electrical infrastructures.
#@@# Performance Consistency#@#
Glo-Ray heating elements deliver uniform heat distribution so products maintain serving temperature without hot spots or rapid moisture loss. The continuous duty design supports long service windows needed during rush periods and catered events.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Hatco GRS-72-G weekly for loose fasteners and verify thermostatic control accuracy to maintain consistent holding temperatures. Clean the stainless steel top and aluminum base with neutral detergent and soft cloth; avoid bleach and abrasive pads. Vacuum the underside and legs to remove debris; check vents for airflow restriction. Replace damaged gaskets and repair wiring to CSA and cULus standards only with certified technicians to ensure safety and compliance.
