Deliver dependable heated display performance without compromise. This stainless steel shelf provides consistent warming output while fitting into high-volume service lines, offering a balance of power and a compact footprint for operational kitchens. Designed for continuous use, the unit supports food holding and merchandising demands with straightforward controls and proven safety certifications.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove food and detachable parts. Use a mild detergent and warm water; wipe stainless surfaces with a soft cloth. Clean aluminum base and thermostat housing with non-abrasive cleaner. Rinse and dry all surfaces thoroughly. Clean vents and under shelf to remove grease buildup to reduce fire risk. Inspect door seals and electrical cord; replace damaged components. Follow CSA and UL EPH guidelines and reconnect power only when completely dry.#@@#Additional Info#@#Hatco's GRS-54-G 54" Glo-Ray heated shelf delivers 675 Watts at 120v with thermostatic control, stainless-steel top and aluminum base, 15.75" depth, 4" legs, NEMA 5-15P, 5.6 amps, CE and cULus/UL EPH classifications, made in USA.#@@#General Info#@#Description #@#
Deliver dependable heated display performance without compromise. This stainless steel shelf provides consistent warming output while fitting into high-volume service lines, offering a balance of power and a compact footprint for operational kitchens. Designed for continuous use, the unit supports food holding and merchandising demands with straightforward controls and proven safety certifications.
#@@# Stainless Construction#@#
Engineered with a stainless steel top and aluminum base, the unit resists corrosion and simplifies cleaning for busy back-of-house teams. Users maintain sanitary surfaces and avoid corrosion concerns common with lesser materials.
#@@# Precise Temperature Control#@#
The adjustable thermostatic control allows staff to set and hold target temperatures accurately, reducing product waste and ensuring consistent hold quality. Operators can calibrate heat quickly to match menu requirements.
#@@# Consistent Heat Output#@#
The shelf delivers 675 Watts of heating power at 120 volts, producing stable surface temperatures across the 54-inch width to keep items warm without localized cold spots. Facilities relying on steady heat for multiple products maintain service rhythm during peak periods.
#@@# Compact Footprint#@#
Measuring 54 inches wide with a 15.75-inch depth and standing on 4-inch legs, the shelf fits on counters or service lines where space remains constrained. Teams optimize layout while preserving access to warmed products.
#@@# Certified Safety Compliance#@#
The unit carries CE, cULus, and CSA related listings and meets UL EPH classification, providing documented electrical safety and electromagnetic compliance for institutional installations. Maintenance staff gain confidence during inspections and permitting.
#@@# Simple Installation#@#
A freestanding configuration with a NEMA 5-15P plug and single-phase 120v operation avoids complex wiring, allowing rapid deployment in new or remodeled service areas.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect heater elements weekly for debris and verify thermostat response to maintain product holding temperatures. Clean stainless steel surfaces with a nonabrasive detergent and soft cloth; rinse and dry to prevent spotting. Remove and inspect legs and fasteners monthly, tightening to restore alignment. Test electrical connections and NEMA 5-15P plug for wear; replace damaged cords. Calibrate thermostat quarterly and record set points.