Stop sacrificing holding temperature for throughput. This free-standing heated shelf delivers consistent holding conditions and integrates seamlessly into busy service lines to maintain product quality and reduce waste. Designed for commercial kitchens, the unit provides controlled radiant heat across a long stainless steel top to keep prepared food at safe, service-ready temperatures.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and allow it to cool. Remove food and detachable parts. Wipe the stainless steel top and aluminum base with a mild soap solution and a soft cloth; rinse and dry thoroughly. Vacuum or brush condenser and vents to remove grease and debris. Adjust the thermostatic control and inspect NEMA 5-15P cord for damage; replace if frayed. Clean legs and underside to prevent grime buildup. Regular cleaning reduces bacteria, lowers fire risk, improves efficiency, and helps pass inspections.#@@#Additional Info#@#Hatco GRS-54-J stainless steel Glo-Ray heated shelf delivers 54" of freestanding heated display with an aluminum base, thermostatic control and 825 Watts at 120v, NEMA 5-15P plug, 6.9 amps, CE and cULus certified, made in USA.#@@#General Info#@#Description #@#
Stop sacrificing holding temperature for throughput. This free-standing heated shelf delivers consistent holding conditions and integrates seamlessly into busy service lines to maintain product quality and reduce waste. Designed for commercial kitchens, the unit provides controlled radiant heat across a long stainless steel top to keep prepared food at safe, service-ready temperatures.
#@@# Stainless Steel Top#@#
The top surface uses stainless steel to resist corrosion and withstand repeated service use. This material facilitates quick cleaning and provides a sanitary platform for plates, trays, and pans.
#@@# Adjustable Thermostat#@#
An adjustable thermostat allows operators to set and maintain target temperatures with precision. This control reduces temperature swings and supports consistent holding for extended service periods.
#@@# Wide Shelf Width#@#
The 54" overall width accommodates multiple trays and large-format pans, increasing holding capacity within a compact footprint. The extended surface helps staff stage orders and accelerate plate assembly.
#@@# Radiant Heating System#@#
Radiant elements deliver even heat across the shelf to prevent hot or cold spots that can compromise product quality. Distributed heating ensures each item receives consistent thermal exposure.
#@@# Freestanding Installation#@#
The freestanding configuration allows flexible placement on service counters or staging areas without permanent mounting. Mobile deployment supports dynamic line layouts and seasonal reconfiguration.
#@@# Certified Safety Features#@#
The unit meets CE and cULus standards and carries UL EPH classification to verify electrical and thermal safety. This verified compliance helps facilities satisfy inspection requirements and maintain operational risk controls.
Technical profile: 825 Watts at 120 volts, 6.9 amps, single-phase, NEMA 5-15P plug, 60 Hz.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the thermostatic control monthly and verify setpoint accuracy with a calibrated thermometer. Clean the stainless steel top and aluminum base after service hours with a pH-neutral detergent; rinse and dry to avoid spotting. Vacuum the underside to remove dust from the heating element and vents. Tighten electrical connections and check NEMA 5-15P plug integrity. Replace worn seals or hardware.