Stop compromising visibility or speed when serving high volumes. This portable food shield delivers continuous protection and clear sight lines across long service counters while supporting fast tray flow and full-service layouts. Designed for operational environments that demand sanitary control and reliable assembly, the unit streamlines setup and maintains consistent protection during peak periods.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tempered glass and stainless posts daily with mild detergent and a soft cloth, then sanitize high-touch edges and hand-contact zones to prevent germ transfer and cross-contamination. Use non-abrasive glass cleaner for streak-free visibility. Remove debris from bases and under bays to deter pests and avoid residue that degrades finishes. Dry all surfaces to prevent water damage. Follow CSA and NSF guidance for contact times and approved sanitizers.#@@#Additional Info#@#Hatco EP6-144 portable Flav‑R‑Shield food shield is 144" W x 18" D x 27.5" H, made with 1/4" heat-tempered glass and 1" OD brushed 304 stainless steel posts. NSF component, CSA listed, made in the USA, weighs 212 pounds.#@@#General Info#@#Description #@#
Stop compromising visibility or speed when serving high volumes. This portable food shield delivers continuous protection and clear sight lines across long service counters while supporting fast tray flow and full-service layouts. Designed for operational environments that demand sanitary control and reliable assembly, the unit streamlines setup and maintains consistent protection during peak periods.
#@@# Tempered Glass#@#
Heat-tempered glass panels provide full front and side coverage with 1/4 inch thickness, ensuring impact resistance and minimal optical distortion. Installers and staff benefit from square corners and polished edges that reduce snag points and facilitate safe handling.
#@@# Four Bay Configuration#@#
Four individual bays span a 144 inch width to accommodate extended serving lines and multiple product zones, enabling simultaneous access across diverse menu items. Managers can arrange plated service, hot pans, or cold pans beneath discrete sections without compromising line throughput.
#@@# Stainless Posts#@#
The unit uses 1 inch OD brushed 304 stainless posts that resist corrosion and maintain structural alignment under routine use. Maintenance crews will appreciate a robust frame that withstands cleaning cycles and preserves fit over time.
#@@# Portable Design#@#
A portable footprint measures 18 inches deep by 27.5 inches high and supports rapid redeployment for temporary stations or seasonal layouts. Crew members can reposition the shield without tools, reducing downtime during reconfiguration or special events.
#@@# NSF Component#@#
Certification as an NSF component confirms compliance with sanitary materials and construction criteria applicable to full-service operations. Procurement teams can document regulatory alignment and reduce approval friction during specification.
#@@# Made In USA#@#
Domestic manufacture combines localized quality control with predictable lead times and clear supply-chain traceability.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect glass and stainless posts weekly; clean tempered glass with a nonabrasive, ammonia-free cleaner and a microfiber cloth to prevent scratching. Remove fingerprints and soil from 1/4" panels and polish edges gently. Sanitize high-contact surfaces with an EPA-registered cleaner according to label dwell times. Tighten 1" OD brushed 304 stainless steel posts monthly and replace worn gaskets or seals immediately. Verify NSF compliance during inspections.
