Stop sacrificing workspace durability for limited configuration. This commercial work table features a robust stainless steel top, an integrated riser, and a galvanized undershelf to support heavy prep cycles while maintaining sanitary standards and organizational efficiency. Designed for continuous kitchen use, this table balances structural rigidity with service flexibility for cafeterias, hospitals, and high-volume restaurants.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove debris and wash the stainless top and riser with mild detergent and a non-abrasive cloth. Rinse with clean water and dry thoroughly to prevent corrosion. Scrub the galvanized undershelf and posts with a soft brush and pH-neutral cleaner; rinse and dry. Clean backsplash and seams to remove residues. Empty and clean drip trays and inspect seals. Schedule regular coil and vent degreasing to reduce fire risk and improve efficiency.#@@#Additional Info#@#Duke 416-3030-5R work table has a 30" x 30" 16 gauge Type 400 stainless steel top with a 5" riser, open galvanized base, undershelf, 36" height, NSF certification, and weighs 76 pounds, providing a durable prep surface and storage for busy kitchens.#@@#General Info#@#Description #@#
Stop sacrificing workspace durability for limited configuration. This commercial work table features a robust stainless steel top, an integrated riser, and a galvanized undershelf to support heavy prep cycles while maintaining sanitary standards and organizational efficiency. Designed for continuous kitchen use, this table balances structural rigidity with service flexibility for cafeterias, hospitals, and high-volume restaurants.
#@@# Top Durability#@#
Engineered with a 16-gauge 400 series stainless steel top, the surface resists corrosion and withstands daily wear from knives, pans, and cleaning chemicals. Managers will notice reduced maintenance downtime because the thicker gauge sustains impact and retains flatness under repeated loading.
#@@# Integrated Riser#@#
A 5-inch high riser mounts to the rear of the top to protect walls and keep ingredients contained, improving sanitary lines of sight and reducing cleaning time. Staff will appreciate the containment during fast prep periods, and the riser helps meet layout requirements in tight kitchen footprints.
#@@# Galvanized Undershelf#@#
The open base includes a galvanized steel undershelf that provides organized storage for heavy cookware, dry goods, or small equipment while isolating items from floor spills. Operators gain accessible staging space that lowers retrieval time and keeps heavy items off the prep surface.
#@@# Open Base Design#@#
An open base with galvanized posts simplifies visual inspection and floor cleaning, enabling quick sanitation checks and mop-through access. Supervisors will find that visual organization improves workflow, while the open layout integrates easily with mobile carts and shelving.
#@@# NSF Compliance#@#
This table meets NSF standards for food contact surfaces and sanitary design, supporting regulatory inspections and food safety programs. Kitchen teams will rely on consistent compliance documentation as part of HACCP and routine audit processes.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the work table weekly for loose fasteners and tighten all bolts to maintain structural integrity. Clean the Type 400 stainless steel top with a pH-neutral detergent and soft cloth; rinse and dry to prevent spotting. Remove debris from the 5" backsplash junctions and sanitize with approved food‑service disinfectant. Degrease the galvanized undershelf and posts using mild alkaline cleaner, then rinse. Verify levelness and adjust legs to sustain load distribution and CSA compliance.