Built for commercial use, this 30" x 30" work table features a durable stainless steel top and a galvanized undershelf, combining sanitation, strength, and storage. The 16-gauge 300-series top resists corrosion and handles heavy prep tasks, while the 36" height meets ergonomic and food service standards. Foodservice managers and hospitality teams benefit from consistent performance and NSF certification for compliance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear the table. Remove debris from the stainless steel top and riser. Wipe with mild detergent and soft cloth, then rinse. Clean galvanized undershelf and posts with non-abrasive cleaner. Dry surfaces to prevent corrosion. Check seals and edges for residue. Clean weekly; increase during heavy use to avoid contamination, grease buildup, and equipment failure.#@@#Additional Info#@#Duke 316-3030-5R stainless work table features a 30" x 30" Type 300 stainless top, 5"H riser, 16 gauge build, bullnose edge, galvanized base with undershelf, 36" height, NSF certified, ideal for heavy kitchen use.#@@#General Info#@#Description #@#
Built for commercial use, this 30" x 30" work table features a durable stainless steel top and a galvanized undershelf, combining sanitation, strength, and storage. The 16-gauge 300-series top resists corrosion and handles heavy prep tasks, while the 36" height meets ergonomic and food service standards. Foodservice managers and hospitality teams benefit from consistent performance and NSF certification for compliance.
#@@# Stainless Steel Top#@#
The 16-gauge Type 300 top offers a smooth, non-porous surface that resists stains and is easy to clean. Its specification-grade construction ensures stability under thermal and mechanical stress in demanding kitchens.
#@@# Five Inch Riser#@#
A 5" rear riser controls splashes and protects walls and equipment from run-off during prep and cleaning. It integrates with the flat top for a seamless, cleanable surface.
#@@# Galvanized Undershelf#@#
The galvanized undershelf and posts provide secure storage while keeping items off the floor. This design reduces corrosion risks in humid environments and extends the table's service life.
#@@# Rounded Bullnose Edge#@#
The rolled bullnose edge eliminates sharp corners, reducing glove wear and product damage. It also simplifies cleaning during shift changes.
#@@# Open Base Design#@#
The open base enhances cleaning access and allows flexible placement of equipment or bins underneath. This design supports efficient workflows by keeping essentials within reach without blocking movement.
#@@# NSF Certification#@#
NSF certification ensures the table meets hygiene and material safety standards required by regulatory bodies. Buyers in hospitals, schools, and universities can document compliance for audits and specifications.
Technical summary: 30" x 30" top, 36" height, 16-gauge 300-series stainless steel top with 5" riser, galvanized undershelf and posts, rounded bullnose edge, open base, NSF certified, approx. weight 76 lbs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Duke 316-3030-5R work table by cleaning the 300 Series stainless steel top with a neutral pH detergent and soft cloth after each shift. Scrub the 16 Gauge edges and rolled bullnose with a nonabrasive pad. Degrease the galvanized undershelf and posts weekly; rinse thoroughly and dry to prevent surface corrosion. Inspect welds and fasteners monthly and tighten as needed. Verify NSF compliance labels remain legible and replace damaged seals promptly.