This specification-driven description targets procurement professionals and kitchen managers who require verifiable materials, clear dimensions, and practical storage solutions for sustained foodservice operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the table. Remove debris, wash the 72" x 24" stainless top and 5" riser with a mild detergent solution and a non-abrasive cloth. Scrub rounded bullnose edge and backsplash; rinse and dry thoroughly. Clean galvanized undershelf and posts with a degreaser, rinse, and dry. Inspect door seals and hardware; tighten as needed. Schedule coil and vent cleaning per manufacturer guidelines to prevent grease buildup and equipment failure.#@@#Additional Info#@#Duke 416-2472-5R 72" work table features a 16-gauge 400-series stainless steel top and 5" riser, measures 72" x 24" x 36", includes a galvanized undershelf and posts, rounded bullnose edge, open base, NSF certified, and weighs 135 pounds.#@@#General Info#@#Description #@#
This specification-driven description targets procurement professionals and kitchen managers who require verifiable materials, clear dimensions, and practical storage solutions for sustained foodservice operations.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the stainless steel top daily for food residue and sanitize with a mild detergent; rinse and dry to prevent corrosion. Vacuum or brush the galvanized undershelf and legs weekly to remove dust and debris. Tighten fasteners monthly and verify the 5" backsplash remains secure. Level the 36" table on installation and check for wobble after heavy use. Replace damaged seals or edges promptly to maintain NSF compliance and structural integrity.