Stop compromising workspace durability for economy. This heavy-duty commercial work table combines a full-length stainless steel top with a galvanized base to ensure sustained performance in busy kitchens and prep areas. Designed for continuous use, it meets NSF requirements and supports organized workflows with a robust undershelf.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the table. Remove loose debris, then clean the 72" stainless steel top and 1-1/8" riser with a mild detergent solution and a soft cloth. Scrub the rounded bullnose edge and 1-1/2" backsplash/upturn, rinse, and dry to prevent water marks. Degrease the galvanized undershelf and posts; inspect for corrosion. Clean coils and vents on nearby appliances to save energy and reduce fire risk. Document cleaning to meet CSA and health inspection standards.#@@#Additional Info#@#Duke model 416-2472-2R work table features a 72" x 24" 16-gauge 400-series stainless steel top with 1-1/8"H riser and 1-1/2" backsplash, open galvanized base with undershelf, 36" height, rounded bullnose edge, NSF certified, weighs 132 pounds.#@@#General Info#@#Description #@#
Stop compromising workspace durability for economy. This heavy-duty commercial work table combines a full-length stainless steel top with a galvanized base to ensure sustained performance in busy kitchens and prep areas. Designed for continuous use, it meets NSF requirements and supports organized workflows with a robust undershelf.
#@@# Top Gauge#@#
The 16-gauge, 400-series stainless steel top resists corrosion and provides a sturdy, sanitary prep surface that meets daily commercial demands. Users maintain food safety standards while benefiting from extended service life and straightforward cleaning.
#@@# Full-Length Surface#@#
A 72-inch by 24-inch top offers ample staging area for simultaneous prep tasks and equipment placement, reducing handoffs and bottlenecks during peak periods. Staff achieve higher throughput because they access larger uninterrupted workspace.
#@@# Backsplash Design#@#
The 1-1/8-inch high riser with a 1-1/2-inch upturn prevents liquids and debris from contacting walls, preserving wall finishes and simplifying sanitation routines. Cleaning crews can contain spills at the source and reduce the risk of cross-contamination.
#@@# Galvanized Undershelf#@#
An open galvanized undershelf provides corrosion-resistant storage for trays, pans, and bulk supplies while maintaining ventilation to avoid moisture buildup. Operators increase storage density without sacrificing access or airflow.
#@@# Rounded Bullnose Edge#@#
The rolled bullnose edge on the tabletop minimizes sharp edges and enhances worker comfort during extended prep shifts, lowering the chance of accidental snags. Maintenance crews find wipe-downs quicker on the seamless rolled profile.
#@@# Adjustable Height Stability#@#
The table stands 36 inches high and includes adjustable supports to level the unit on uneven floors, ensuring a stable work plane for precise tasks. Managers enhance ergonomics and reduce fatigue by matching surface height to staff needs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the stainless steel top weekly and remove debris with a mild detergent and warm water solution, scrubbing along the rounded bullnose edge to prevent residue buildup. Rinse and dry completely to avoid water spots. Verify the galvanized undershelf and posts for corrosion; treat minor rust with a stainless-safe cleaner and touch-up galvanic coating. Confirm 36" height and 72" x 24" footprint remain level; tighten fasteners quarterly to maintain NSF compliance.
