Built for continuous use and rigorous sanitation, this stainless steel work table offers full-length support, integrated storage, and a 5" backsplash to protect walls from splashes. The 132" length and 36" depth provide ample workspace for prep, assembly, and staging, while NSF certification ensures suitability for institutional kitchens and healthcare facilities.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the table. Use a mild detergent and warm water on the 300-series stainless top and riser; scrub with a soft cloth. Clean the 5" backsplash and undershelf, removing grease buildup from edges and posts. Rinse thoroughly and dry with a lint-free towel. Inspect seams and door seals for residue; remove deposits to prevent corrosion. Perform coil and vent cleaning on adjacent equipment regularly to reduce fire risk and energy use.#@@#Additional Info#@#Duke's 314S-36132-5R stainless steel work table is 132" wide, 36" deep, 36" high, with a 5" backsplash, NSF-certified Type 300 stainless top, open base, stainless undershelf, square edge, and weighs 311 pounds.#@@#General Info#@#Description #@#
Built for continuous use and rigorous sanitation, this stainless steel work table offers full-length support, integrated storage, and a 5" backsplash to protect walls from splashes. The 132" length and 36" depth provide ample workspace for prep, assembly, and staging, while NSF certification ensures suitability for institutional kitchens and healthcare facilities.
#@@# Stainless Steel Top#@#
The 300 Series stainless steel top resists corrosion and frequent cleaning, maintaining surface integrity in high-use areas. Fabricated with 14/300 material thickness, it balances rigidity with manageable weight for installation and repositioning.
#@@# Full-Length Undershelf#@#
A stainless steel undershelf spans the table length, offering organized storage for pans, containers, and equipment. Open construction allows air circulation, simplifies cleaning, and ensures easy access to stored items.
#@@# Five Inch Backsplash#@#
The 5" backsplash prevents liquids and debris from reaching walls, reducing secondary cleaning. Welded joins and sealed seams limit crevices, supporting HACCP and sanitation standards.
#@@# Extended Footprint#@#
Measuring 132" wide by 36" deep, the table accommodates parallel workflows and multiple staff, enhancing throughput during peak times. The 36" working height aligns with ergonomic norms for sustained prep tasks.
#@@# Square Flat Edge#@#
The square flat edge provides a level work surface for rolling, portioning, and equipment placement. Its design simplifies cleaning and integrates seamlessly with adjacent units for modular setups.
#@@# Open Base Construction#@#
Stainless steel posts and an open base allow floor access for cleaning and inspections, reducing pest risks. The construction supports stable mounting and can accommodate optional casters or adjustable feet for uneven floors.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and fasteners weekly on the Duke 314S-36132-5R stainless steel work table. Remove debris from the 5" backsplash and undershelf; clean surfaces with a neutral pH detergent and warm water, then rinse. Sanitize with an approved food-contact sanitizer per manufacturer dilution rates. Dry all surfaces before use to prevent corrosion spots. Tighten adjustable feet and level the 36" high table. Document maintenance dates and any repairs for compliance.
