Stop compromising workspace efficiency for durability. This heavy-duty stainless steel work table delivers a continuous, NSF-certified work surface designed for rigorous meal prep and long service hours. It scales across large kitchen footprints without sacrificing rigidity or sanitary performance. Operators will benefit from a 132-inch long, 24-inch deep prep plane that resists corrosion and simplifies maintenance during relentless shifts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the work surface. Use a mild detergent and warm water to scrub the 14-gauge stainless top, riser, backsplash, posts, and undershelf. Rinse with clean water and dry with a soft cloth to prevent corrosion. Clean vents and grease traps weekly to reduce fire risk. Inspect seals and fasteners monthly and tighten or replace as needed. Track cleaning with dated logs to support CSA and health inspections.#@@#Additional Info#@#Duke 314S-24132-5R stainless steel work table measures 132" W x 24" D x 36" H, has a 14 gauge Type 300 top, 5" backsplash, stainless undershelf, and is NSF certified for commercial use in kitchens and hospitals.#@@#General Info#@#Description #@#
Stop compromising workspace efficiency for durability. This heavy-duty stainless steel work table delivers a continuous, NSF-certified work surface designed for rigorous meal prep and long service hours. It scales across large kitchen footprints without sacrificing rigidity or sanitary performance. Operators will benefit from a 132-inch long, 24-inch deep prep plane that resists corrosion and simplifies maintenance during relentless shifts.
#@@# Top Strength#@#
This table features a 14-gauge 300 series stainless steel top, providing structural rigidity and impact resistance where staff performs demanding tasks. Industrial gauge construction reduces flex under heavy loads and maintains a flat work plane for consistent food handling and portioning.
#@@# Extended Work Surface#@#
A 132-inch length creates uninterrupted workspace for assembly lines, bulk prep, or multiple stations integrated along a single run. The large continuous surface reduces cross-traffic and improves throughput by allowing simultaneous tasks across separate zones.
#@@# Integrated Riser#@#
A 5-inch backsplash riser protects walls from splashes and simplifies cleanup when washing or trimming near vertical surfaces. The riser also creates a defined rear edge that prevents items from falling behind the table during rapid service cycles.
#@@# Accessible Undershelf#@#
A full-width stainless steel undershelf provides secured storage for trays, pans, and supply bins while keeping frequently used items within reach. The open base design allows easy access from both sides and supports organized inventory staging without sacrificing floor clearance.
#@@# Sanitary Certification#@#
NSF certification confirms that the construction meets sanitation standards required for commercial kitchens and institutional services. Smooth welds and a square flat edge simplify cleaning and reduce bacterial harborage points during routine sanitation procedures.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect stainless surfaces daily and remove food debris with a neutral pH cleaner and soft cloth to prevent corrosion. Scrub weld seams gently with a nonabrasive pad and rinse thoroughly to avoid residue buildup. Verify fasteners and bracket connections weekly and tighten as needed. Level the unit and check leg glides for wear monthly to ensure stable load distribution. Sanitize per local code and document service actions for CSA compliance.
