Equip your kitchen for sustained, heavy use with a robust stainless steel work table that balances load capacity, hygiene, and workflow efficiency. This 132-inch long, 24-inch deep work surface supports high-volume prep and staging while integrating a 5-inch backsplash to protect walls and simplify cleaning. Facilities that require durable, NSF-listed equipment will find precise specifications and construction that meet commercial standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment. Remove debris and wash the 14‑gauge stainless top and 5" backsplash with a mild detergent and warm water, using a soft cloth to avoid scratches. Rinse with clean water and dry completely to prevent corrosion. Clean galvanized undershelf and posts with non-corrosive cleaner; dry thoroughly. Inspect seams and CSA-certified components for wear. Perform weekly deep clean; document each cleaning to maintain food safety, reduce fire risk, and extend equipment life.#@@#Additional Info#@#Duke 314-24132-5R delivers a 132" x 24" 14 gauge Type 300 stainless steel work table with 5" backsplash, 36" height, galvanized undershelf and open base; NSF certified, 252 pounds, welded square flat edge and riser for commercial kitchens.#@@#General Info#@#Description #@#
Equip your kitchen for sustained, heavy use with a robust stainless steel work table that balances load capacity, hygiene, and workflow efficiency. This 132-inch long, 24-inch deep work surface supports high-volume prep and staging while integrating a 5-inch backsplash to protect walls and simplify cleaning. Facilities that require durable, NSF-listed equipment will find precise specifications and construction that meet commercial standards.
#@@# Top Strength#@#
The 14-gauge Type 300 stainless steel top delivers a thick, rigid surface that resists warping under repeated loads. Chefs benefit from consistent flatness for portioning and rolling dough, while maintenance crews appreciate a cleanable, corrosion-resistant finish that meets sanitary protocols.
#@@# Extended Workspace#@#
A full 132-inch width provides uninterrupted prep area for assembly lines and multi-station tasks. Managers achieve higher throughput by assigning simultaneous activities along the single extended surface without workflow bottlenecks.
#@@# Integrated Splashguard#@#
The 5-inch backsplash safeguards walls from spills and splatter during heavy pouring and washing operations. Cleaning teams can wipe along a secured edge, reducing grout or wall damage and preserving adjacent finishes.
#@@# Galvanized Undershelf#@#
A galvanized steel undershelf offers organized storage for pans and dry goods beneath the worktop without increasing the footprint. Staff can access stored items quickly, improving speed during service and keeping counters clear for food contact tasks.
#@@# Open Base Design#@#
The open base with galvanized posts facilitates rapid floor cleaning and accommodates mobile equipment such as carts and dish racks. Sanitation crews can mop and sanitize underneath without moving the table, reducing downtime between shifts.
#@@# Commercial Height#@#
A 36-inch overall height matches standard ergonomic and counter dimensions for commercial kitchens, reducing operator strain during repetitive tasks.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the stainless steel top and riser weekly for damage and corrosion; repair scratches with approved polish and pads. Clean the 14 gauge top after each shift with a neutral pH detergent, rinse with potable water, and dry to prevent spots. Sanitize the undershelf and galvanized posts with disinfectant, then air dry. Check 5" backsplash seals and tighten hardware monthly. Level the 36" table and torque fasteners quarterly for NSF compliance.
