When kitchen workflow demands organized storage and rapid access, this stainless steel double-deck overshelf transforms crowded work tables into efficient staging zones. Designed for commercial kitchens, the unit mounts to the back of a work table and provides two continuous shelves that optimize vertical space while maintaining full countertop access. Installers receive NSF certification assurance and robust tubular supports, enabling predictable performance in high-traffic environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the work area. Wipe both 14 gauge stainless steel shelves with a mild detergent and warm water, rinse, and dry to remove foodborne bacteria and grease. Scrub tubular supports and shelf undersides to prevent buildup that can cause fires and equipment failure. Inspect welds and fasteners for wear; tighten or replace as needed. Clean weekly and after heavy use to maintain CSA compliance and reduce energy and repair costs.#@@#Additional Info#@#Duke 1056D-3610-14 stainless steel double-deck overshelf mounts to work tables at 36" W x 10" D x 26" H. It features 14 gauge construction, two shelves with 8" spacing, and 1" diameter tubular supports.#@@#General Info#@#Description #@#
When kitchen workflow demands organized storage and rapid access, this stainless steel double-deck overshelf transforms crowded work tables into efficient staging zones. Designed for commercial kitchens, the unit mounts to the back of a work table and provides two continuous shelves that optimize vertical space while maintaining full countertop access. Installers receive NSF certification assurance and robust tubular supports, enabling predictable performance in high-traffic environments.
#@@# Double Deck#@#
Two continuous shelves deliver organized storage directly above the countertop, reducing clutter and improving pick times during service. Installers achieve consistent spacing with an 8-inch gap between decks, supporting stacked trays, pans, and prep tools without interfering with tabletop operations.
#@@# 14 Gauge Construction#@#
14-gauge stainless steel provides structural rigidity and corrosion resistance for daily commercial use. Maintenance crews clean surfaces quickly, preserving sanitary conditions required by food service regulations.
#@@# Table Mount#@#
Mounting across the back of a work table secures the overshelf close to the point of use and minimizes reach distances for staff. Technicians align the 1-inch diameter tubular supports with standard table configurations to ensure stable attachment.
#@@# Compact Depth#@#
A 10-inch depth keeps the unit compact while offering sufficient shelf surface for common kitchen items, balancing storage capacity with aisle clearance. Managers maintain clear sightlines and pass-through space in crowded kitchens thanks to the shallow profile.
#@@# Stainless Tubular Supports#@#
The 1-inch diameter stainless steel tubular supports provide consistent load distribution across the shelf span and resist bending under typical loads. Engineers specify tubular supports to match sanitary design principles and simplify routine inspections.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Duke 1056D-3610-14 stainless steel double-deck overshelf weekly for loose fasteners and corrosion at welds. Clean surfaces with a neutral detergent and warm water; rinse and dry to prevent spotting. Remove grease with a food-safe degreaser on a soft cloth, avoiding abrasive pads. Verify mounting stability and shelf spacing of 8" under load. Replace damaged supports immediately and document maintenance per CSA and facility protocols.
