Designed for busy food service operations that require consistent portion control and easy handling, this 16 Oz. round takeout container merges practical capacity with durable material performance. Operators benefit from a stackable, reusable solution that withstands cold storage, microwave cycles, and standard dishwashing processes. Facility managers experience reduced breakage and replacement frequency due to the polypropylene construction and recyclable design.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe lids and rims with a food-safe detergent and warm water, then rinse and air dry. Scrub interior and exterior with a soft brush to remove oils and crumbs; load top rack for dishwasher cycles. Sanitize high-touch zones like lids, chair backs, and service counters using an approved sanitizer per label directions. Clean prevents cross-contamination, shapes customer perception, meets surface health-code expectations, and reduces pest attraction by removing food residues.#@@#Additional Info#@#CTC 50-2045 16 Oz. Black Plastic Round Takeout Containers offer 16 oz. capacity, polypropylene build, and black finish.#@@#General Info#@#Description #@#
Designed for busy food service operations that require consistent portion control and easy handling, this 16 Oz. round takeout container merges practical capacity with durable material performance. Operators benefit from a stackable, reusable solution that withstands cold storage, microwave cycles, and standard dishwashing processes. Facility managers experience reduced breakage and replacement frequency due to the polypropylene construction and recyclable design.
#@@# Material Strength#@#
The polypropylene composition provides heat tolerance suitable for microwave reheating and hot liquids, maintaining shape and seal integrity during typical use. Supply managers will appreciate the reduced loss from warped units and reliable performance across temperature cycles.
#@@# Dishwasher Compatibility#@#
Manufacturing choices allow repeated low-temperature dishwasher cycles without material degradation, enabling operators to reclaim units for multiple uses. Staff save time on handwashing and uphold cleaning standards through mechanical processing.
#@@# Cold Storage Performance#@#
The container resists cracking and brittleness when stored at refrigeration or freezer temperatures, ensuring product quality during holding and transport. Kitchen supervisors maintain portion integrity and minimize leaks during shift turnover.
#@@# Portion Capacity#@#
With a nominal 16 Oz. capacity, the round format is ideal for single servings, side dishes, and sauces, providing clear portion control for effective cost management. Chefs achieve consistent plate covers and reduce food waste through measured fills.
#@@# Stacking and Handling#@#
The round geometry and uniform dimensions facilitate high-density stacking, optimizing storage and transit space in cold boxes and shelving. Delivery teams encounter fewer shifted loads and find inventory counts easier.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean containers after each use using a mild detergent and hot water; scrub lids and rims to remove food residue and prevent odor. Rinse thoroughly and inspect seals for cracking or deformation; replace compromised parts immediately. Allow components to air dry completely before nesting to prevent microbial growth. Avoid prolonged exposure to temperatures above polypropylene specifications; follow microwave guidelines and rotate stock to ensure FIFO usage and material longevity.
