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Royal Range of California
Royal Range RDCM-48-NG 48" Stainless Steel Natural Gas Cheesemelter Delux Series - 40,000 BTU
Was: $5,907.00Now: $4,840.05 -
Royal Range of California
Royal Range RRB-18-LP 18" W Stainless Steel Countertop Natural Gas Charbroiler - 45,000 BTU
Was: $3,049.00Now: $2,498.44 -
Royal Range of California
Royal Range RHEF-45-DM-NG 50 Lbs. Stainless Steel Natural Gas Fryer - 99,000 BTU
Was: $7,861.00Now: $6,440.78 -
Royal Range of California
Royal Range RHEF-45-1-DM-NG 50 Lbs. Stainless Steel Natural Gas High Efficiency Fryer Battery - 99,000 BTU
Was: $15,669.00Now: $12,838.78 -
Royal Range of California
Royal Range TB-846-SM-LP 46.5" W Stainless Steel Radiants Countertop Natural Gas Turbo Broiler or Smoker - 116,000 BTU
Was: $16,340.00Now: $13,388.43 -
Royal Range of California
Royal Range RDCM-24-LP 24" Stainless Steel Liquid Propane Cheesemelter Delux Series - 20,000 BTU
Was: $3,837.00Now: $3,143.46 -
Royal Range of California
Royal Range RSKTB-36-LP 36" W Stainless Steel Countertop Natural Gas Radiant Removable Burners Kabob Broiler - 84,000 BTU
Was: $8,580.00Now: $7,030.24 -
Royal Range of California
Royal Range RRB-60-LP 60" W Stainless Steel Countertop Liquid Propane Radiant Type Charbroiler - 150,000 BTU
Was: $8,817.00Now: $7,223.94 -
Royal Range of California
Royal Range RHEF-75-CM-NG 80 Lbs. Stainless Steel Natural Gas Fryer - 132,000 BTU
Was: $12,763.00Now: $10,457.35 -
Royal Range of California
Royal Range RRB-24OB4-LP 48" W Stainless Steel Countertop Liquid Propane Charbroiler or Hotplate - 18,000 BTU
Was: $5,379.00Now: $4,406.93 -
Royal Range of California
Royal Range RDRB-72-LP 72" W Stainless Steel Countertop Natural Gas Radiant Type Charbroiler Delux Series - 180,000 BTU
Was: $12,296.00Now: $10,074.87 -
Royal Range of California
Royal Range REEF-35-2 Royal Series 15.5" W Stainless Steel Liquid Propane Floor Model Restaurant Fryer - 72,000 BTU
$2,575.00
Cooking Equipment
Cooking equipment encompasses a broad range of appliances designed for commercial kitchens, ensuring efficient food preparation, precise temperature control, and consistency in high-volume cooking. From heavy-duty ranges to specialized fryers, these appliances form the core of every professional kitchen.