Stop sacrificing throughput for consistent char marks and efficient cleanup. This floor-model natural gas charbroiler delivers focused infrared heat and a durable stainless steel envelope to support continuous service in kitchens that require precise sear performance and straightforward maintenance. Designed for commercial workflows, the unit balances a powerful 50,000 BTU output with a compact 12-inch cooking width for targeted grilling tasks.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas supply and shut off valves before cleaning. Scrape grates and cast iron radiants to remove debris, then soak grates in warm, soapy water and scrub with a non-metal brush. Wipe stainless steel exterior with mild detergent and a soft cloth. Clear grease channels and empty the drip pan after each shift. Clean burner ports with a soft wire and inspect seals. Regular cleaning prevents contamination, reduces fire risk, lowers energy use, and helps pass CSA and NSF inspections.#@@#Additional Info#@#Connerton's CRB-12-F-NG 12" stainless steel charbroiler delivers 50,000 BTU with cast iron radiants, manual controls, 3/4" NPT rear gas connection, grease channels, drip pan, undershelf, adjustable feet, NSF and CSA certified, 100 pounds, depth 27".#@@#General Info#@#Description #@#
Stop sacrificing throughput for consistent char marks and efficient cleanup. This floor-model natural gas charbroiler delivers focused infrared heat and a durable stainless steel envelope to support continuous service in kitchens that require precise sear performance and straightforward maintenance. Designed for commercial workflows, the unit balances a powerful 50,000 BTU output with a compact 12-inch cooking width for targeted grilling tasks.
#@@# Cast Iron Radiants#@#
Cast iron radiants channel heat evenly across the cook surface to produce consistent char and grill lines. Operators achieve repeatable sear results while radiants resist warping under cyclic thermal stress, ensuring long-lasting performance.
#@@# Heavy-Duty Grates#@#
Cast iron top grates retain heat and transfer it efficiently to proteins and vegetables for rapid surface caramelization. Staff benefit from dependable grill contact that shortens cook windows and improves plate consistency, enhancing overall kitchen productivity.
#@@# Robust Heat Output#@#
A total rating of 50,000 BTU supplies rapid recovery and steady cooking temperatures during peak service periods. Chefs sustain product throughput without extended recovery delays between batches, allowing for efficient meal preparation.
#@@# Stainless Steel Body#@#
Fully welded stainless steel construction covers the firebox, front panel, drip pan, undershelf, and external surfaces for corrosion resistance and simplified sanitation. Managers reduce repair frequency and streamline cleaning protocols with smooth, durable panels that withstand daily use.
#@@# Service-Friendly Connections#@#
A 3/4" NPT rear gas connection and manual controls simplify installation and field adjustments for natural gas operations. Technicians perform setup and routine service with standard fittings, minimizing downtime during changeovers and ensuring operational efficiency.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Perform weekly external cleaning of the Connerton CRB-12-F-NG stainless steel surfaces using a nonabrasive detergent and a soft cloth to prevent corrosion and maintain appearance. Inspect and remove grease from the drip pan and grease flow channels daily; empty and degrease before buildup exceeds 1/4 inch. Calibrate manual controls quarterly and verify rear 3/4" NPT connection seals for leaks. Replace cast iron radiants and top grates when warped; torque fasteners to manufacturer specs.
