Stop sacrificing workspace integrity for short-term savings. This commercial-grade work table provides a durable, sanitary, and stable surface engineered to support rigorous kitchen workflows while minimizing maintenance and downtime. Designed for food service professionals who demand consistent performance, this unit balances heavy-duty construction with practical features that streamline prep, staging, and storage operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove all items. Mix warm water with mild detergent; use a soft cloth to clean the 14 gauge Type 304 stainless steel top and undershelf. Scrub legs and adjustable bullet feet, rinse with clean water, and dry with a lint-free towel. Clean condenser coils and vents regularly to improve efficiency and lower utility bills. Remove grease from ovens and hoods to reduce fire risk and bacterial buildup. Inspect seals and fasteners; tighten or replace as needed.#@@#Additional Info#@#Advance Tabco VSS-246 work table is 72" W x 24" D with a 14 gauge Type 304 stainless steel top, non-drip edge, adjustable undershelf, stainless steel legs, NSF certified, and weighs 109 pounds.#@@#General Info#@#Description #@#
Stop sacrificing workspace integrity for short-term savings. This commercial-grade work table provides a durable, sanitary, and stable surface engineered to support rigorous kitchen workflows while minimizing maintenance and downtime. Designed for food service professionals who demand consistent performance, this unit balances heavy-duty construction with practical features that streamline prep, staging, and storage operations.
#@@# Top-Grade Surface#@#
The 14 gauge Type 304 stainless steel top delivers a corrosion-resistant, food-safe work area that tolerates frequent cleaning and contact with acidic ingredients. Designers formed the countertop with a non-drip edge to control runoff and preserve adjacent areas during washdown.
#@@# Reinforced Undershelf#@#
An adjustable stainless steel undershelf supports dry and ambient storage while allowing operators to customize clearance for bins and equipment. Technicians construct the shelf to resist deformation under load, maintaining a stable base for tools and supplies.
#@@# Robust Leg System#@#
Stainless steel legs provide structural support and resist corrosion in high-humidity kitchen environments. Each leg includes adjustable bullet feet to level the unit on uneven floors, improving operational safety and reducing wobble during heavy use.
#@@# Open Base Access#@#
The open base design permits easy cleaning beneath the table and provides quick access for pest control and sanitation inspections. Staff can position carts and food pans under the table for efficient staging without compromising airflow or access.
#@@# NSF Certification#@#
NSF certification confirms materials and fabrication meet sanitation and safety standards required for commercial kitchens. Operations that undergo health inspections benefit from documented compliance and predictable audit outcomes.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco VSS-246 work table weekly for surface damage and seam integrity to prevent contamination and ensure NSF compliance. Clean the 14 gauge Type 304 stainless steel top with neutral detergent and warm water; rinse and dry with a microfiber cloth to avoid spots. Remove the undershelf and wipe legs and feet; check fasteners and welds, tightening or repairing as needed. Level the table across 72" width and 24" depth to distribute load evenly.
