Stop sacrificing workspace durability for temporary savings. This stainless steel work table offers a continuous, NSF-certified prep surface designed to withstand heavy-duty kitchen demands while maintaining sanitary performance over years of service. Tailored for institutional and commercial operations, it balances capacity, corrosion resistance, and ease of maintenance in a configuration suited for large-scale production.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear the work table. Remove debris and wash the 14 gauge 304 stainless steel top with a mild detergent and warm water, using a non-abrasive cloth. Rinse and dry to prevent water spots. Clean the galvanized undershelf and legs with a degreaser; rinse thoroughly. Inspect adjustable plastic bullet feet and tighten as needed. Clean regularly to remove grease, prevent fires, reduce breakdowns, maintain CSA/NSF compliance, and improve energy efficiency.#@@#Additional Info#@#Advance Tabco VLG-3610 work table is 120" x 36" with a 14 gauge Type 304 stainless steel top and marine edge for spill control. It has an adjustable undershelf, galvanized legs, and weighs 308 pounds, ideal for high-volume culinary operations.#@@#General Info#@#Description #@#
Stop sacrificing workspace durability for temporary savings. This stainless steel work table offers a continuous, NSF-certified prep surface designed to withstand heavy-duty kitchen demands while maintaining sanitary performance over years of service. Tailored for institutional and commercial operations, it balances capacity, corrosion resistance, and ease of maintenance in a configuration suited for large-scale production.
#@@# Top Surface#@#
A 14-gauge Type 304 stainless steel top provides a robust contact surface that resists corrosion and cleans easily to meet health code requirements. Contractors and kitchen staff benefit from a flat countertop with a marine edge that prevents spills and channels fluids for quicker cleanup.
#@@# Overall Dimensions#@#
Measuring 120 inches wide by 36 inches deep, this table offers expansive linear workspace for multi-station prep tasks and high-throughput operations. Managers can position multiple stations or equipment along the span to minimize workflow bottlenecks.
#@@# Edge Profile#@#
The countertop's non-drip edge and marine-style edge contain liquids and protect adjacent areas from runoff during high-volume prep. Supervisors enjoy reduced mop cycles and lower slip risks while staff maintain continuous production.
#@@# Base Construction#@#
Galvanized legs and an open galvanized undershelf create a corrosion-resistant support system that carries heavy loads and allows airflow beneath the work area. Chefs can store bulky items on the undershelf while preserving floor access for cleaning and inspection.
#@@# Leveling System#@#
Adjustable plastic bullet feet enable rapid leveling on uneven floors and maintain stability under load without specialized tools. Maintenance teams avoid prolonged setup times and reduce stress on the frame that uneven surfaces can cause.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco VLG-3610 work table daily for surface debris and clean with a neutral pH stainless steel cleaner. Remove loose soil with a microfiber cloth, then apply cleaner following the grain and rinse with potable water. Tighten galvanized leg fasteners monthly and verify adjustable plastic bullet feet for level; adjust to prevent stress on welds. Sanitize the undershelf and flat top after each shift. Monitor NSF compliance and schedule quarterly professional inspection.
