Built for continuous kitchen use, this 60-inch by 24-inch stainless work table features a heavy 14-gauge Type 304 top paired with a galvanized open base, designed to support intense prep cycles while ensuring sanitary surfaces. It is ideal for foodservice operations that demand durable staging and easy cleanup, providing stable support for large pans, mixers, and plating lines, all while fitting seamlessly into standard back-of-house workflows with NSF compliance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the workspace. Wipe the 60" x 24" stainless top with a mild detergent and a soft cloth, then rinse with clean water. Scrub the galvanized undershelf and legs with non-abrasive cleaner to remove grease. Dry all surfaces thoroughly to prevent corrosion. Clean adjustable feet and check for damage. Degrease vents and oven hoods regularly to reduce fire risk. Schedule coil and equipment cleaning to cut energy use, prevent breakdowns, and pass CSA inspections.#@@#Additional Info#@#Advance Tabco VLG-245 work table is 60" W x 24" D with a 14-gauge Type 304 stainless steel top, adjustable galvanized undershelf, plastic bullet feet, open base, NSF certification, and weighs 92 pounds.#@@#General Info#@#Description #@#
Built for continuous kitchen use, this 60-inch by 24-inch stainless work table features a heavy 14-gauge Type 304 top paired with a galvanized open base, designed to support intense prep cycles while ensuring sanitary surfaces. It is ideal for foodservice operations that demand durable staging and easy cleanup, providing stable support for large pans, mixers, and plating lines, all while fitting seamlessly into standard back-of-house workflows with NSF compliance.
#@@# Countertop Marine Edge#@#
The countertop marine edge effectively contains spills and prevents liquids from dripping onto the floor, maintaining a cleaner workspace and reducing slip hazards. Operators will appreciate simplified wipe-downs and fewer containment issues during peak service periods.
#@@# Heavy Gauge Top#@#
The 14-gauge 304 stainless steel top offers robust resistance to dents and warping under heavy loads, preserving a flat work plane for accurate prep and assembly. Chefs and line cooks will benefit from consistent performance when handling full sheet pans and heavy equipment.
#@@# Galvanized Undershelf#@#
The adjustable galvanized undershelf provides organized storage for pans, small equipment, and dry supplies, keeping the countertop clear for active tasks. Staff can reposition the shelf to suit workflow needs, increasing usable storage without the need for separate racks.
#@@# Galvanized Legs#@#
Galvanized steel legs deliver structural rigidity and corrosion resistance in humid kitchens and high-wash environments. Maintenance teams will experience reduced surface degradation compared to untreated legs, extending the usable service life of the table.
#@@# Adjustable Feet#@#
The plastic bullet feet allow for height adjustment to level the table on uneven floors, improving ergonomic positioning and preventing wobble during cutting and plating. Facility staff can quickly fine-tune stability without specialized tools.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco VLG-245 work table daily for surface damage and fastener integrity. Clean the 14 gauge Type 304 stainless steel top with a neutral pH cleaner and soft cloth; rinse thoroughly and dry to prevent spotting. Remove debris from the galvanized undershelf and legs; apply food-safe lubricant to adjustable plastic bullet feet threads quarterly. Verify level and adjust feet to maintain load distribution. Replace worn seals or corroded parts promptly.
