Stop compromising workspace efficiency for temporary fixes. This heavy-duty stainless steel work table delivers a durable, sanitary, high-capacity surface engineered for continuous commercial use. Designed for kitchens and service lines that demand consistent performance, this table supports rigorous prep workflows while minimizing maintenance downtime.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear the table surface. Scrape food debris, then wash the 14 gauge 304 stainless steel top with a mild detergent and warm water using a soft cloth. Rinse and dry to prevent water spots and corrosion. Clean legs, crossrails, and bullet feet; inspect and tighten fasteners. Degrease vents and open areas to reduce fire risk. Clean condenser coils on nearby equipment to save energy. Schedule daily food-contact cleaning and monthly deep clean to pass CSA and health inspections.#@@#Additional Info#@#Advance Tabco TSS-368 work table measures 96" W x 36" D with a 14 gauge Type 304 stainless steel top, stainless steel legs, side and rear crossrails, adjustable stainless steel bullet feet, rounded bullnose edge, NSF certified, and weighs 140 pounds.#@@#General Info#@#Description #@#
Stop compromising workspace efficiency for temporary fixes. This heavy-duty stainless steel work table delivers a durable, sanitary, high-capacity surface engineered for continuous commercial use. Designed for kitchens and service lines that demand consistent performance, this table supports rigorous prep workflows while minimizing maintenance downtime.
#@@# Top Strength#@#
Constructed with a 14-gauge 304 stainless steel top, this table offers a thick, rigid surface that resists warping under heavy loads. Operators will notice stable support for high-volume prep tasks and heavy equipment placement immediately.
#@@# Open Base Support#@#
The open base with side and rear crossrails provides structural reinforcement while maintaining clear access for cleaning and under-counter storage. Staff will access stored equipment quickly without compromising stability or sanitation.
#@@# Sanitary Surface#@#
The Type 304 stainless steel finish resists corrosion and cleans easily with standard foodservice detergents. Supervisors will maintain compliance with sanitation protocols and reduce labor spent on deep cleaning.
#@@# Rounded Edge#@#
The rounded rolled bullnose table edge improves worker comfort and reduces wear on linens and trays during frequent contact. Teams will experience fewer snags and a smoother workflow at high-traffic stations.
#@@# Adjustable Feet#@#
Stainless steel bullet feet adjust to uneven floors, enabling precise leveling across commercial kitchen surfaces. Chefs will stabilize prep stations quickly, preserving countertop integrity and ensuring safe equipment placement.
#@@# NSF Certification#@#
NSF certification confirms the table meets public health and safety standards for food preparation environments. Facility managers will gain assurance that the unit aligns with regulatory expectations and supports inspection readiness.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and frame weekly for cracks or loose joints on the Advance Tabco TSS-368 96" W x 36" D work table; tighten fasteners as needed. Clean the 14 gauge 304 stainless steel top daily with a pH-neutral cleaner and soft cloth, then rinse and dry to prevent water spots. Remove debris from crossrails and understructure with compressed air or a soft brush to avoid corrosion. Adjust stainless steel bullet feet monthly for a level surface; avoid concentrated loads exceeding capacity.
