Serve high volumes without sacrificing surface integrity or workflow efficiency. This stainless steel work table delivers heavy-duty support across long runs, combining a full 132 inches of uninterrupted top with a rigid open base that sustains commercial traffic and repetitive use. Food service teams gain a dependable platform engineered for continuous production in cafeterias, kitchens, and serving lines.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove debris. Scrape grease from oven interiors and vents, then apply a degreaser; rinse with hot water and dry. Wipe stainless surfaces with a mild detergent and soft cloth; polish Type 430 tops to prevent corrosion. Clean condenser coils and vents to improve efficiency and lower energy use. Inspect seals and gas fittings; tighten or replace worn parts. Document each cleaning to meet CSA and health inspection standards.#@@#Additional Info#@#Advance Tabco TSFG-3011 stainless steel work table is 132" W x 30" D with a 16-gauge Type 430 top, 1-1/2" rear upturn, rounded bullnose edge, stainless steel legs, adjustable bullet feet, NSF certified, and weighs 125 pounds.#@@#General Info#@#Description #@#
Serve high volumes without sacrificing surface integrity or workflow efficiency. This stainless steel work table delivers heavy-duty support across long runs, combining a full 132 inches of uninterrupted top with a rigid open base that sustains commercial traffic and repetitive use. Food service teams gain a dependable platform engineered for continuous production in cafeterias, kitchens, and serving lines.
#@@# Top Surface Strength#@#
Specify a 16-gauge Type 430 stainless steel top that resists denting while providing a consistent, sanitary work plane. Designers included a 1-1/2 inch rear upturn to contain spills and facilitate wet clean-up, reducing cross-contamination risk and protecting wall finishes.
#@@# Extended Length Capacity#@#
Offer a continuous 132 inches of usable width so staff can stage multiple tasks concurrently without interruption. Layouts benefit from the expansive span for prep, plating, and staging, lowering movement and shortening service cycles.
#@@# Robust Base Framework#@#
Construct the open base from stainless steel with side and rear crossrails to maintain rigidity under load and limit lateral sway during heavy use. Installers will appreciate the clear undercounter access for storage and mobile equipment without compromising structural support.
#@@# Adjustable Leveling Feet#@#
Include adjustable stainless steel bullet feet that permit precise leveling on uneven floors to meet sanitary slope and ergonomic requirements. Maintenance crews can calibrate each leg quickly to secure stability and prevent rocking during chopping and assembling.
#@@# Hygienic Edge Design#@#
Employ a rounded rolled bullnose edge to minimize sharp seams and simplify cleaning routines, which helps staff maintain compliance with NSF protocols. Sanitation managers will find fewer crevice zones and reduced soil traps along the perimeter.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco TSFG-3011 work table by cleaning the 16 gauge Type 430 stainless steel top daily with a neutral pH detergent and warm water; rinse thoroughly and dry to prevent spotting. Inspect the 1-1/2" backsplash welds weekly and tighten adjustable bullet feet monthly to keep the table level. Remove debris from crossrails and legs; sanitize all surfaces after heavy prep shifts. Replace damaged seals or corroded components promptly to preserve NSF compliance.
