Stop sacrificing durability for convenience. This stainless steel work table offers a corrosion-resistant, foodservice-ready surface that supports heavy prep loads and rapid kitchen workflows. Expect consistent flatness, sanitary performance, and a service life designed for continuous professional use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove debris and wash the stainless steel top with mild detergent and warm water, using a soft cloth. Rinse with clean water and dry thoroughly to prevent corrosion. Clean galvanized legs with non-corrosive cleaners; inspect adjustable feet and tighten if needed. Regular cleaning removes bacteria, reduces fire risk from grease, lowers energy use, prevents breakdowns, and helps pass CSA inspections.#@@#Additional Info#@#Advance Tabco's TMG-242 work table measures 24" W x 24" D with a 16 gauge Type 304 stainless steel top and galvanized open base with side and rear crossrails; adjustable plastic bullet feet, rounded bullnose edge, NSF certified, and weighs 25 pounds.#@@#General Info#@#Description #@#
Stop sacrificing durability for convenience. This stainless steel work table offers a corrosion-resistant, foodservice-ready surface that supports heavy prep loads and rapid kitchen workflows. Expect consistent flatness, sanitary performance, and a service life designed for continuous professional use.
#@@# Top Performance#@#
The 16-gauge Type 304 stainless top provides a firm, flat work surface that resists pitting and corrosion in wet foodservice environments. Users can maintain sanitary conditions with a nonporous finish that withstands repeated cleaning and chemical exposure.
#@@# Open Base Support#@#
Galvanized legs with side and rear crossrails create an open base that combines structural rigidity with accessible under-table storage. Staff can store bins or small carts beneath the table without compromising stability during heavy prep activities.
#@@# Adjustable Leveling#@#
Plastic bullet feet adjust to compensate for uneven floors, ensuring the top remains level under load. Technicians can quickly level the unit to prevent wobble and protect precision tasks such as portioning and plating.
#@@# Rounded Bullnose Edge#@#
A rounded, rolled edge reduces the risk of accidental cuts and prevents food buildup along the perimeter. Operators benefit from safer hand positioning and easier routine cleaning compared to squared edges.
#@@# NSF Compliance#@#
NSF certification verifies that the table meets established public health standards for commercial kitchens. Managers gain confidence that the unit supports regulatory inspections and hygiene protocols.
#@@# Compact Footprint#@#
The 24-inch by 24-inch footprint optimizes space in tight kitchen zones while providing a full 300 series stainless surface for prep, staging, or equipment placement. Kitchen planners can fit more functional workstations into limited back-of-house layouts without sacrificing usable top area.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Advance Tabco TMG-242 work table by cleaning the 16 gauge Type 304 stainless steel top after each shift using a mild detergent and warm water; rinse and dry with a soft cloth to prevent water spots. Inspect galvanized legs and crossrails weekly for corrosion; remove surface rust with a nonabrasive pad and apply a food-safe stainless polish to the top. Verify adjustable plastic bullet feet remain level and tighten fasteners monthly. Ensure NSF compliance by documenting maintenance.
