Stop compromising between durability and efficiency. This stainless steel work table offers heavy-duty construction and a practical footprint for high-traffic kitchens, labs, and food prep zones. Designed to support rigorous daily use, it combines a corrosion-resistant top with a stable open base to maintain workflow continuity.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the surface. Scrub the 72" x 24" stainless steel top with mild detergent and warm water, using a soft cloth to protect the finish. Rinse and dry thoroughly to prevent corrosion. Degrease ovens and vents weekly to reduce fire risk. Clean condenser coils and vents monthly to cut energy use. Inspect seals and hardware; tighten or replace parts to avoid breakdowns and ensure compliance. Regular cleaning protects safety and uptime.#@@#Additional Info#@#Advance Tabco TFMS-246 72" x 24" stainless steel work table has a 16 gauge Type 304 top, 1-1/2" rear upturn, rounded bullnose edge, open stainless steel base, adjustable bullet feet, NSF certified, and weighs 85 pounds.#@@#General Info#@#Description #@#
Stop compromising between durability and efficiency. This stainless steel work table offers heavy-duty construction and a practical footprint for high-traffic kitchens, labs, and food prep zones. Designed to support rigorous daily use, it combines a corrosion-resistant top with a stable open base to maintain workflow continuity.
#@@# Top Gauge#@#
The 16 gauge Type 304 stainless steel top provides robust surface strength and chemical resistance for frequent cleaning and contact with food items. Users will experience minimal warping under normal commercial loads while maintaining the sanitary conditions required for food prep.
#@@# Integrated Backsplash#@#
A 1-1/2 inch rear up-turn prevents liquids and debris from reaching walls and backsplashes, simplifying sanitation and protecting adjacent surfaces. Staff will spend less time on spill containment and more time on productive tasks.
#@@# Rounded Edge#@#
A rounded rolled bullnose edge reduces the risk of snags and allows comfortable leaning during long service periods. Maintenance crews will find it easier to wipe down surfaces as debris does not collect in sharp seams.
#@@# Open Base Support#@#
Stainless steel legs pair with side and rear crossrails to provide lateral stability for heavy equipment placement and dynamic kitchen activity. Operators can secure large mixers or containers without excessive vibration or table movement.
#@@# Adjustable Feet#@#
Adjustable stainless steel bullet feet accommodate uneven floors and enable quick leveling during installation or floor reconfiguration. Facilities managers can preserve alignment with minimal tools and downtime.
#@@# NSF Certification#@#
NSF certification validates the table for commercial food service environments and confirms compliance with sanitation standards. Purchasing teams can reduce inspection risk and satisfy regulatory requirements.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the TFMS-246 work table weekly for surface dents, weld cracks, and loose fasteners. Clean the Type 304 stainless steel top after each shift using a pH-neutral detergent and warm water; rinse and dry to prevent spotting. Sanitize per HACCP protocols with an approved sanitizer; follow dwell times. Tighten adjustable bullet feet and verify levelness to prevent undue stress. Lubricate leg crossrail joints quarterly with food-safe lubricant and replace worn gaskets promptly.
